Mmmmmmmmm
Simple home made bread, 2 eggsies, arugula, VooDoo hot sauce, cheese.
Simple home made bread, 2 eggsies, arugula, VooDoo hot sauce, cheese.
food Sandwich of the Month
- Thread starter texas blues
- Start date
Ok so this is my entry. Last week my local supermarket had turkeys for $0.69 lbs bought a 15 pounder and right cooked it the next night (Friday-Saturday) some good old personal seasonings and bam roast turkey. after looking at this thread this mo Ning I knew what was for dinner.
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Sardine in tomato sauce with Chipotle and VooDoo sauce.
Let's get this back on track... a sandwich OF THE MONTH!
February will be GRILLED CHEESE! Loosely defined, melty cheese and toasty bread of any kind with any fixins!
February will be GRILLED CHEESE! Loosely defined, melty cheese and toasty bread of any kind with any fixins!
I'll sneak this meatloaf sammy in quick then!
closer still...
homemade aioli, sauteed onions & garlic, american cheese, spicy ketchup glaze
yeah I ate both of them and the cheeseballs and pickles too. then I took a nap.
closer still...
homemade aioli, sauteed onions & garlic, american cheese, spicy ketchup glaze
yeah I ate both of them and the cheeseballs and pickles too. then I took a nap.
Woop!!!! Nice kickofff!!!! I think it's February down under anyway 
The Hot Pepper said:
show us your cheese-pull Pookie
gotta be close to lunch time there, where's that grilled cheese sammy at ?
Happy February!
lol...... dude......... just post 
Pulled Turkey Wing with Cheddar and Voodoo hot sauce and Chipotle.
DF.
Like Jerry Springer.
I love you man.
But.
That last pic.
Looks like a barely cooked.
Vampire bat fetus.
Like Jerry Springer.
I love you man.
But.
That last pic.
Looks like a barely cooked.
Vampire bat fetus.
Sous Vide cooked so not browned, nice and jellied
Thanks!
Thanks!
nom nom nom Chicken gyros.
Flat topped.
With red onion.
Tomato.
Feta.
And chiltepin tsatziki.
Truth be told.
The store bought pita bread sucked.
Fell apart and dry.
I shoulda' put the sheeit on a flour tortilla.
Because.
Mexicans.
Flat topped.
With red onion.
Tomato.
Feta.
And chiltepin tsatziki.
Truth be told.
The store bought pita bread sucked.
Fell apart and dry.
I shoulda' put the sheeit on a flour tortilla.
Because.
Mexicans.
Ashen said:
I did.
They were previously frozen and thawed.
Drier than a ditch in Las Vegas.
I took a bunch of 'em to work.
For Antonio and Miguel.
They liked to be liking them.
And they loved the chiltepin jeek.
But didn't care much for the pita.
Miguel..."where's the pinche salsa wey?"