Scovie's Bits. (And maybe some cooking)

[Scovie]

We had a late lunch. PR, peppers, 15 different kind of cheeses in the fridge.

The onions and bread is in the pantry.

Help yourself.



Imagine my dismay when I flipped that tortilla over and saw tRumps face. :Rofl:

 

[Scovie]

Ok back on topic.

 

[Walchit]

The first thing I noticed was sour gummy worms. Then I saw the condoms and the snooters and realized it was a real party.

 

[Scovie]

Nice breakfast omelette. There was a new Hot Italian Sausage at Hank's so we brought some home. ¢99/lb, why not? Added some Cheddar and fresh onion, topped with one of the best sauces of all time, Burns and McCoy Smoked Habanero Roasted Garlic. mmmmm
The sausage wasn't bad. Good enough.

Now it will be couch time with the Manchester City vs. Everton match. ️

 

[Masher]

Oh hell yes!!

 

[The Hot Pepper]

Whoa! !An enchil-omelet!

 

[Scovie]

3 eggs.

If I had a flattop, I would use six eggs, maybe 8-9, possibly a dozen or more, and fold that sumbich up like a hotpocket the size of your head.

 

[The Hot Pepper]

Never seen an omelet browned and rolled like an enchilada... like the eggs are the tortilla, nice!

 

[Scovie]

You've never seen an omelette from an Omelette Pan? I suppose most folks just fold it in half? Makes sense.

I have always done them that way, and now to think about it, I have no idea why. ("Always" meaning the last 35 years. LOLOL)

 

[saiias]

Never seen an omelet browned and rolled like an enchilada... like the eggs are the tortilla, nice!

I am genuinely surprised. How do you like your omlette boss man?

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[saiias]

You've never seen an omelette from an Omelette Pan? I suppose most folks just fold it in half? Makes sense.

I have always done them that way, and now to think about it, I have no idea why. ("Always" meaning the last 35 years. LOLOL)

I dont fold it in any way. Pan to plate.. My son likes his cut like a pizza [emoji1]

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[Scovie]

I am genuinely surprised. How do you like your omlette boss man?

:Rofl:

 

[Scovie]

So you flip it? Or just let it go. Technically, I think that's a Frittata.

But I like it!

 

[saiias]

So you flip it? Or just let it go. Technically, I think that's a Frittata.

But I like it!

I flip it.. Just for half a minute or so..

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[PtMD989]

So when do we get to see “ getting stuck in the snow “ pics? [emoji16]


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[Ashen]

I will see if I can find a link, no way am I saving it to any if my devices.

http://thehotpepper.com/topic/47646-scovies-shenanigans/?p=1135697

 

[saiias]

Lol. What an absolute bs thread. Oh wait.. Wasn't that the purpose of that thread? Rofl

I will see if I can find a link, no way am I saving it to any if my devices.

http://thehotpepper.com/topic/47646-scovies-shenanigans/?p=1135697

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[MikeUSMC]

I will see if I can find a link, no way am I saving it to any if my devices.

 

[The Hot Pepper]

I flip it.. Just for half a minute or so..

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Ohhh I may this with aloo home fries and the masala "like ketchup" sauce you sent me and some of the Indian pickle!

 

[The Hot Pepper]

You've never seen an omelette from an Omelette Pan? I suppose most folks just fold it in half? Makes sense.

I have always done them that way, and now to think about it, I have no idea why. ("Always" meaning the last 35 years. LOLOL)

 
Okay I HAVE seen that that way, usually the seam side down... it's looks delicious, it just looked so browned and thin and the way you rolled it reminded me of enchiladas.