SKULLBIKERS Roaring Into The Twenties GLOG

Time to begin the new year and this will be my peppers glog.
This is the link to the last page of my 2019 glog for anyone interested.
 
http://thehotpepper.com/topic/70364-skullbikers-2019-container-and-kratky-glog/page-23

 

[skullbiker]

Those are huge plants for the beverage cups! SST?

No SST yet, although I am working up a couple of different batches. So far just the standard Kickapoo Joy Juice. I will add that unlike some others, I do not starve or try to dehydrate them!

 

[skullbiker]

One of the latest rocotos starting to flower.
 

 

[CaneDog]

Sweet! 

 

[skullbiker]

A little bit of Tough Love! Kick them babies out of the crib early.
Cherry Bomb fresh out of the starter flat on 02/07/20
 

 
Here it is today, 02/12/20.
 

 

[skullbiker]

WHAT THE BELL!  The peppers will be bigger than the cups soon! 
 

 
I had to cull some seedlings as I usually put 2 to 3 seeds in a cell. Whacking them is the hardest thing to do.
 

 
SOMETIMES IT IS IMPOSSIBLE
 

 
One of my Frankenpeppers from APS, 3 BIG leaves, no growth tip to keep going. I feel an experiment coming on!
 

 

 
 

 

[Bou]

Who knows; maybe a new stem will emerge from one of the little green spots located at the base of the leaves... This one really looks like a freakin monster anyway!! 

 

[skullbiker]

Into the Kratky with a Suhauro Big Chili.
 

 

[Downriver]

Healthy looking plant SB! Gonna be casting shade on the house in no time.

 

[skullbiker]

Here is the original Frankenpepper, it does not look too bad after throwing some brothel noise at it. Also the first of the four to put out buds.
 

 

 

[skullbiker]

Gotta have some Brains, in this case, Devils Brains!
 

 
One had 7 buds out of the first split.
 

 
The other one only had six buds at the first split, but a lot of other ones all around.
 

 

[skullbiker]

Italian Pepperoncini, loaded up.
 

 
After I looked at that one I thought I had better pick some peppas.
 
Clockwise, Corbachi, Tequila Sunrise, Jimmy Nardellos.
 

 
Biker Billys on the left, Emerald Fire Jalapenos and varients of that on the right.
 

 
Itallian Pepperoncinis, Jalapeno Gigantia(NOT) with a couple Cherry Bombs, and Itallian Pepperoncini from the same seed pack as the others but look quite different.
 

 

[CaneDog]

Great stuff SB!  You don't seem to have skipped a beat with the move.
 
Love those red jalapeños!

 

[skullbiker]

Great stuff SB!  You don't seem to have skipped a beat with the move.
 Love those red jalapeños!

Thanks Cane Dog. You know how it goes.........just have to keep on keepin on!
It is almost like torture waiting for jalapenos to get red/ripe, but well worth it. The majority of these will be a fermented sauce. A lot of stir frying on the sweet peppers!

 

[Mr.joe]

It is impressive how fast your garden has come around. I'm so impressed I started watering my plants with diet dew just like you.

 

[Bou]

Here is the original Frankenpepper, it does not look too bad after throwing some brothel noise at it. Also the first of the four to put out buds.
 

CB4CAD64-BC04-4BED-A208-61AAF880F599.jpeg
 

142396BF-C503-4938-B276-2D94683606A3.jpeg

 
Your Frankenpepper had a massive growth; tripling in size in only 10 days WOW!! Your recipe is working great!

 

[dragonsfire]

Realy nice looking harvest

 

[skullbiker]

 
Your Frankenpepper had a massive growth; tripling in size in only 10 days WOW!! Your recipe is working great!

There are three or four of those mutant anomalies, this was the very first one I had referenced.
 
 
See post #62.

 

[skullbiker]

Realy nice looking harvest

Thanks, yours should be crankin as soon as you rid yourself of that snow.[emoji6]

 

[skullbiker]

It is impressive how fast your garden has come around. I'm so impressed I started watering my plants with diet dew just like you.

Everything is better when you just DEW it![emoji106]

 

[skullbiker]

This guy first showed up in post #47, just getting his transfer into the 10 inch net-pot/cover and 3 1/2 gal bucket.