food The Drunken Chef
- Thread starter texas blues
- Start date
Hhahahahahahahahhahahahaha sicman! SNAP!
Comp26,But yours is WAAAAYYYYY better.
Oh, that's what that is eh? Hmm ok.
Ok, so I am not a typical, by-the-rules guys. So no turkey, or ham, or even prime rib (though I wish I would have) today for me. I made some Cajun Island Blackened Chicken with Bourbon Sauce. This stuff comes from a guy named Nick Ney and it is awesome. I am breaking out my stash of Christmas beers too. Who knows where this is headed today. Firsty, a Franziskaner which I know has nothing to do with Christmas, but it seemed like a good way to start.
I rubbed these with Cajun Island Blackening Seasoning yesterday and left sit overnight. I then added a little more (oh and don't tell anyone, but I used some of Justaguy's Smoked Scorpion Powder too) and heat up some canola oil pretty hot.
Yum.
I rubbed these with Cajun Island Blackening Seasoning yesterday and left sit overnight. I then added a little more (oh and don't tell anyone, but I used some of Justaguy's Smoked Scorpion Powder too) and heat up some canola oil pretty hot.
Yum.
Looks yummy! We've done chile-rubbed flank steaks for Christmas for about the last 5 years, and aren't veering from that this year. It's easy, tastes delicious, and, oh, by the way, tastes great! LOL I think I've posted pics of this before, so won't bother this time. In the meantime, though, I'm having some Bailey's love......
salsalady
eXtreme Business
Oh YUM! those pics made me hungry again,,,,,
Gotta wait for other pics to be forwarded to me from peoples's ophones, crackberries -n stuff. Yea I'm lame because the camera battery went dead I had to rely on "modern technology" to document the event.
I think my sister-in-law is related to geeme. I left a glass of wine last night and she saved it for me....
Gotta wait for other pics to be forwarded to me from peoples's ophones, crackberries -n stuff. Yea I'm lame because the camera battery went dead I had to rely on "modern technology" to document the event.
I think my sister-in-law is related to geeme. I left a glass of wine last night and she saved it for me....
We don't have a drool emoticon so I had to go elsewhere to find one. It's really big, but that's ok because it more accurately describes how much I'm drooling over that plate. My hat is off to you RM.
drooling with colons
Not much evidence of this one.......but we had Hot Browns for Christmas dinner.......
.....oh yeah.....and beer.
Hope everyone had a very merry!
.....oh yeah.....and beer.
Hope everyone had a very merry!
I'm gonna have to use some old-skool Northern U.S. terminology to describe the SoFlo Holiday Season... "things get wicked crazy down here."
Pictures happen, but usually none that are THP SoFlo Certified.
Sorry peeps. Made some mean pulled pork [smoked on FD's Weber-- thanks for the hook-up bro!], yucca fries, and tostones for Noche Buena. And it was something to behold.....
But I have no pics, even though it really did happen.
Bear crashed in the tub that evening with a handle of Jim Beam clutched in his paws.
True Story
Pictures happen, but usually none that are THP SoFlo Certified.
Sorry peeps. Made some mean pulled pork [smoked on FD's Weber-- thanks for the hook-up bro!], yucca fries, and tostones for Noche Buena. And it was something to behold.....
But I have no pics, even though it really did happen.
Bear crashed in the tub that evening with a handle of Jim Beam clutched in his paws.
True Story