food The General Taco thread. All things taco.

TMI TB TMI!!!!!!!!!!!

texas blues said:
jajajajajajajajaja....
 
All my critics are fat dudes.
 
I'm lean and mean.
 
And ripped like Bruce Lee.
 
I also know kung fu and other Chinese words.
 
mrs. blues is magically intuitive.
 
She can tell when I've been eating asparagus.
 
But somehow she's only keen to that revelation while performing a certain 'sekshul act. 
 
When out in public she's the trophy wife.
 
Behind closed doors?
 
She leaves me drownin' in the swirlin' cesspool of my own deviant desires.
 
All of it deniable in court as the evidence has been 'swaller'd.
 
nyuk nyuk nyuk!
 
 
 
What was the topic again?
Click to expand...
 
I was in the 160's last fall, put some new batteries in the scale because the pants where getting tight and I creeped back up to 190's.... I switched from soda to tea but that's not helping. I gotta start burnin some calories. I blame you bastages and all these cooking threads  :liar:
 
D3monic said:
I was in the 160's last fall, put some new batteries in the scale because the pants where getting tight and I creeped back up to 190's.... I switched from soda to tea but that's not helping. I gotta start burnin some calories. I blame you bastages and all these cooking threads  :liar:
Click to expand...
I'm 158 down from 217. 1000 calories a day and exercise you will loose 30lbs in a month
 
cajun spiced grilled shrimp tacos with a  lemon garlic Aioli, avocado,slightly sweet pickled red cabbage & yellow peppers
 
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D3monic said:
I was in the 160's last fall, put some new batteries in the scale because the pants where getting tight and I creeped back up to 190's.... I switched from soda to tea but that's not helping. I gotta start burnin some calories. I blame you bastages and all these cooking threads  :liar:
Click to expand...
I take full blame, at least 10 people I know unfollowed me to get into their 'summer bodies'
 
food porn pics come first before i serve dinner around here...hence the two plates..lol
 
its a very simple recipe for the cajun shrimp marinade - olive oil, a cap of zatarains fish boil liquid, cajun seasoning - dry - marinate for a few hours
 
i have a meat searer burner on my grill so most meat gets cooked on it... pastor meat, korean spicy pork, all get turned into tacos
 
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