I also used to use Papadums as a base, once fried then cheese and toppings on top. (Pita bread also popular when I had them )
food The Last Great Pizza Thread
- Thread starter texas blues
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Quicky King Oyster Pizza.
Chipotley
Chipotley
Chicken Pizza
Precooked thighs, Onions, Turmeric Sriracha Sauce, Chipotle, dough with Ring of fire dried peppers and Rosemary.
Precooked thighs, Onions, Turmeric Sriracha Sauce, Chipotle, dough with Ring of fire dried peppers and Rosemary.
Supper last night 
Basil rolled into the dough then curly the roll like a snail and flatten then build ingredients.
Ring of fire dried Peppers, Smoked Paprika powder. Caraway seeds.
Basil rolled into the dough then curly the roll like a snail and flatten then build ingredients.
Ring of fire dried Peppers, Smoked Paprika powder. Caraway seeds.
Toast Pizza
Turkey Sausage Pizza.
Bell Peppers, Ring of Fire.
Bell Peppers, Ring of Fire.
Toast Pizza and Pizza Sandwich
Toast pizza
The kids making pizza for dinner. It's a great way to have them not complain about who gets to eat what! I've recently been baking them right on the pizza stone on the grill but my son complains that the bottom turns out a little too well done so we may have to go back to using the screens. I may experiment with turning the grill down - usually I turn all the burners up to max which gives a burning hot grill - perhaps too hot on the stones as they see the majority of the heat. This works OK with the pizzas on the screens but directly on the stone seems to be too hot.
Throw some semolina on the stone. That little lift/aeration may help.
I tried that - the semolina burns immediately. I think it's just too hot on the stone - I tried checking the stone temp with my IR thermometer which caps out at 750F and it displays an error!
Are you closing the lid? If not they are probably on the stone too long and the bottom is done first. Close lid, and take out sooner perhaps. Anyway looks fun!
Yes, closing the lid immediately. It's only in for 90 seconds! Now I want to make pizza...
Ben a long time since made Pizza.
Lava Pizza
Chipole prime pepper.
Lava Pizza
Chipole prime pepper.
what do you got going on with your crusts?Ben a long time since made Pizza.
Lava Pizza
Chipole prime pepper.
in this case onions and curry sausage.
First attempt at pizza on the Weber. Turned out alright
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OMG the pizza posts - now I want pizza so bad
Mushroom Pizza
Chipotle and Pesto topping.
Chipotle and Pesto topping.