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food-bev The Next Throwdown is...

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Well looks like it's too late for me to order a meat grinder and get it in time so going to have the butcher do my blending for me.
Oh boy the possibilities. Too bad all the wild game is frozen and expensive  there. 
 
i'm out.
 
Going to visit mrs. blues terminally ill ma this weekend.
 
And maybe the following weekend too.
 
 
On a side note.
 
I'll be flying to Spokane and then driving to Tonasket, WA.
 
 
Just down the road from Twisp.
 
Pity.
 
I won't see them.
 
D3monic said:
Well looks like it's too late for me to order a meat grinder and get it in time so going to have the butcher do my blending for me.
Oh boy the possibilities. Too bad all the wild game is frozen and expensive  there. 
Click to expand...
I like to take sirloin chunks and stick them in the freezer to get them a little harder, then you can stick it in the food processor and pulse, add melted butter and form he patty. it's a great burger
 
texas blues said:
i'm out.
 
Going to visit mrs. blues terminally ill ma this weekend.
 
And maybe the following weekend too.
 
 
On a side note.
 
I'll be flying to Spokane and then driving to Tonasket, WA.
 
 
Just down the road from Twisp.
 
Pity.
 
I won't see them.
Click to expand...
 
Best wishes.
BigB said:
I like to take sirloin chunks and stick them in the freezer to get them a little harder, then you can stick it in the food processor and pulse, add melted butter and form he patty. it's a great burger
Click to expand...
 
Noted.
 
D3monic said:
Well looks like it's too late for me to order a meat grinder and get it in time so going to have the butcher do my blending for me.
Oh boy the possibilities. Too bad all the wild game is frozen and expensive  there. 
Click to expand...
Cabellas or Bass pro :) 
Booma said:
Friday POL, aussie time...??? Haha then I can get in on this for sure......please THP
Click to expand...
You are banned from this month...sorry :) 
 
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