food-bev Thegreenchilemonster Cooks For Three

[ShowMeDaSauce]

Her pho looks great.

 

[Thegreenchilemonster]

Breakfast of champions!

Bò kho. Freshly baked baguettes, right out of the oven, to soak up that tasty broth.

 

[Thegreenchilemonster]

Lamb wellington with an aji amarillo/horseradish spread, roasted carrots and potatoes, and romaine and red cabbage tossed in a rocoto vinaigrette.

I boned put some lamb loins, then whipped up the spread with fresh aji amarillo and horseradish. I spread it on the meat, then trussed, and seared it, finally rolling it in, and brushing an egg wash over a tasty pie crust...of course baking it for the fully Welly experience

 

[Thegreenchilemonster]

Greek style chicken, toasted onion naan with freshly whipped hummus, sliced cucumber dusted with feta, and an aji limo salsa criolla.

 

[Thegreenchilemonster]

Roasted lemon pepper chicken, parmesan couscous, broccolini, and an aji limo salsa criolla dusted with feta.

 

[MikeUSMC]

Dale, there are more great meals in this thread alone than I've eaten in my entire life.

You're killing it, dude

 

[Thegreenchilemonster]

Dale, there are more great meals in this thread alone than I've eaten in my entire life.

You're killing it, dude

Thanks man! The ladies are eating well

 

[Thegreenchilemonster]

Pan seared salmon dusted with peach bhut salt, steamed artichoke, bok choy with garlic, and pomegranate seeds with feta.

 

[Grass Snake]

beautiful!

 

[Tinnie]

Dale, there are more great meals in this thread alone than I've eaten in my entire life.

You're killing it, dude

 
I concur!
 
Many of his posts have changed my view of creating a meal and eating in general.
 
Top notch stuff as usual TGCM    appreciate you sharing your ideas

 

[Thegreenchilemonster]

 
I concur!
 
Many of his posts have changed my view of creating a meal and eating in general.
 
Top notch stuff as usual TGCM    appreciate you sharing your ideas

Thanks man!

 

[Thegreenchilemonster]

Dale, there are more great meals in this thread alone than I've eaten in my entire life.

You're killing it, dude

Thanks Mike! Next time you come through my area, it me up! We'll cook up something tasty!

 

[Thegreenchilemonster]

beautiful!

Thanks!

 

[Thegreenchilemonster]

Her pho looks great.

Yeah, it was friggin delicious

 

[Thegreenchilemonster]

Pan seared organic ribeye dusted with peach ghost salt, tossed greens with EVOO/vinegar/S&P/rocoto, and a baked potato stuffed with Laughing Cow cheese.

 

[luvmesump3pp3rz]

you just keep killing us with meal after meal. ribeye is my favorite cut. i gotta ask...are you a chef by trade? if not then you could be

 

[Thegreenchilemonster]

I used to be many moons ago. My current career is significantly more lucrative, with much more flexible hours.

Mesmo que o ribeye é um dos melhores cortes Americanos, eu prefiro uma boa picanha, ou uma costela de boi.

 

[luvmesump3pp3rz]

I used to be many moons ago. My current career is significantly more lucrative, with much more flexible hours.

Mesmo que o ribeye é um dos melhores cortes Americanos, eu prefiro uma boa picanha, ou uma costela de boi.

ribs are good also. por favor me dê uma cerveja

 

[Thegreenchilemonster]

ribs are good also. por favor me dê uma cerveja

Se voce estivesse na minha casa, eu te daría uma cervejinha deliciosa

 

[luvmesump3pp3rz]

obrigado