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contest Next Throwdown - December-Q

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Do I really have to answer that?
 
Yes it can be done, but not in this contest. Rules have to be defined. The rules are charcoal or wood fire. We left the meat choice totally open and were more strict on the method.
 
I agree with ya Moy. I really want in on this Throwdown and I can BRQ just as nicely on my weber gas grill as on a charcoal grill.
 
Pippy, are you using the UDS? What the heck was that "is charcoal briquette?" question?
 
My only available hot-smoker right now is a propane unit so I guess I'll have to pass on this throwdown.
Maybe I'll try cold-smoking something in my sausage/jerky wood cold smoker or I'll rig something up indirectly over a campfire
 
Don't dare sit it out! Go primal with the campfire rig!
 
thehotpepper.com said:
Trying to keep this one real BBQ, wood or charcoal fire, indirect cooking. You can use a cheap-o charcoal grill, and have the fire and chips on one side.
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Damn...looks like I'll be Drunken Chef posting that weekend.
 
Aww TB had the deep fryer all ready :D
 
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