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Yeah, some of the Yellows will suprise you. Cardi is a nice pepper and plant. I had a BS Yellow cross last year, that I am growing this year, that was brutal. It seemed to have good flavor though. I have a few BS Yellow and Infinity crosses this year. See how that pans out. Sometimes this time...

I gave some Douglahs to a owner of a Mexican restaurant near me that has the hottest sauce around. I went back and asked him how were the peppers? He said he thought he was having a heart attack. The first time having a "super" can shock you for sure.

They have got to be one of the most bullet proof peppers to grow. They seem to tolerate so much and still look great. In my zone the bugs even stay away from them. Nice Stupid Jerk.You be not so stupid. lol

That is a lot of lumber.Awesome job!

Happy B Day  Scovie!!!!!!

If it is under 90, there is no such thing. They love it. Except Pubes.

Nice. I have had some Infinitys that were just brutal. One pod or two pods in particular that was about as hot as any Moruga or Brain Strain that I have had. The MB and BS still topped the list though. Good luck.

They are about as hot, give or take as a Serrano.

See if you can put  some shade cloth over it.

Man Kevin that looks sooooo good. What are the 2 other peppers added, Trinidad Seasoning and Infinity? could also be a BS or MB

Inspiring, plant edible plants as much as you can! When I help friends with landscaping questions, I always say "can you eat it?" Thanks for sharing.

I used Rapid Rooters and Root Riot plugs this year and had 95% plus germination, along with fast times. The only draw back I see with those is that you need to move them into soil when they are very small. The nutes in the plugs is a bit weak, even for a seedling.  

That is the temps I am at for about 2 months or so when I am hardening them off. A little warmer and not to much cooler is fine. Most sweets are Annuums and grow and produce earlier then say a superhot. At least in my case they do well at those temps. Also most are smaller plants than some of...

Nice job!

No need to be concerned

They are good grilled.

They have been in the sun most of their life. About 9 hours a day. I think I like them mixed in with the others. It adds a nice contrast. We are looking at low 70ish temps now so things are finely kicking in. I think Pubes and purple plants would be nice landscaping. I did a hedge of Bhuts last...

I grouped some of my purple plants together for a comparison of colors. You might have to inlarge the picture to really it a better view. I hope it is intresting to some.   Top row left to right Bhut Purple, Zanahoria Triangulo, Pimenta da Neyde Middle row left to right Cheiro Recife, Yaki...

Thank you.. Maybe in the pod trade later.

Since he likes the flavor of Bhuts just jack up the volume. If you do not have any fresh ones, you can alway find them dried, powdered and sometimes fresh online. They are pretty mainstream now. With all the positive health articles on peppers over the years, I would think in the very near...