Grilled chicken legs and Blody Mary
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This is the first meal of 2016, I hope to be a good year for all people...
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Ingredients:
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3 pounds of chicken legs
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For marinates:
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Butter
Lemon juice
Oregano
Paprika
salt
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Other marinate:
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Homemade Buffalo sauce (for me)
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Salad:
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grated carrot
boiled eggs
tomato
salt
wine vinegar
olive oil
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Drink:
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1 part of vodka in 3 Tabasco Bloody Mary on ice
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Directions:
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Pull skin of chicken pieces, washing and put to marinate for 2 hours on different adobos.
Cook on the grill for 45 minutes and served with salad.
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Happy New Year!!!!