Quick and easy breakfast that can set you up for several days or for company and can even be made the night before.
Muffin tin
12 slices of Bacon
12 eggs
Shredded Sharp Cheddar cheese
Oven to 350 dF
Cut bacon in half and line cups
Little sprinkle of the powder of your choice. I'm using some of my smoked Jalapeño powder.
Crack some eggs
Into the oven at 350 dF for 30 minutes.
Add cheese and back for another 15 minutes
Time to make some Hollandaise sauce.
4 egg yolks
Powder of choice
Pinch of salt
1Tbs fresh Lemon juice
1 Stick Butter
Double Boiler
Separate the egg yolks and whisk them till pale while the butter melts in the microwave for a minute. Add the powder, salt and lemon juice and whisk some more. When butter is melter and the water is at a rolling boil place your top pan over the water pan and start to drizzle the butter in, whisking the entire time.
Continue to whisk till all the butter in incorporated and the sauce is as thick as you want it. I got it a little tight this time but that's how my wife likes it.
Now to enjoy the yum!
Happy New Year THP!!!
Muffin tin
12 slices of Bacon
12 eggs
Shredded Sharp Cheddar cheese
Oven to 350 dF
Cut bacon in half and line cups
Little sprinkle of the powder of your choice. I'm using some of my smoked Jalapeño powder.
Crack some eggs
Into the oven at 350 dF for 30 minutes.
Add cheese and back for another 15 minutes
Time to make some Hollandaise sauce.
4 egg yolks
Powder of choice
Pinch of salt
1Tbs fresh Lemon juice
1 Stick Butter
Double Boiler
Separate the egg yolks and whisk them till pale while the butter melts in the microwave for a minute. Add the powder, salt and lemon juice and whisk some more. When butter is melter and the water is at a rolling boil place your top pan over the water pan and start to drizzle the butter in, whisking the entire time.
Continue to whisk till all the butter in incorporated and the sauce is as thick as you want it. I got it a little tight this time but that's how my wife likes it.
Now to enjoy the yum!
Happy New Year THP!!!