The Hot Pepper said:
I really want to see Grant make a Yak Burger now..
http://www.dailymotion.com/video/x79zxf
food Burgers? Hell Yeah!!
- Thread starter texas blues
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I really want to see Grant make a Yak Burger now..
http://www.dailymotion.com/video/x79zxf
It could definitely happen, but I don't have room *right now* ...
I'm pretty definitely going to cook my first ribs on the grill this weekend, though ...
I'll have a couple of racks arriving on Thursday, which I'll defrost for a Saturday cook, most likely ...
I need to have better ribs, finally.
I'm pretty definitely going to cook my first ribs on the grill this weekend, though ...
I'll have a couple of racks arriving on Thursday, which I'll defrost for a Saturday cook, most likely ...
I need to have better ribs, finally.
Crazy town #chorizo #lump #crabcakes one with super hot cocktail sauce #homemade #goodeats #foodporn#foodie #martinsrolls #sliders
Bahahahahahahahah
Bahahahahahahahah
I'll give that a few mins in the spotlight ... is that a burger?
I guess it's a slider, and falls under the new loose def ...
I guess it's a slider, and falls under the new loose def ...
Of course it's a burger. The crab is chopped and formed into a patty. Never had a seafood burger? This even has a ketchup element. (cocktail)
Looks good!
Oh chorizo too!!!! Interesting!!!!
I see TB lurking... hot blue and righteous comment in 3...2...
Looks good!
Oh chorizo too!!!! Interesting!!!!
I see TB lurking... hot blue and righteous comment in 3...2...
He's holding out on dropping the smoked pork for two nights, for seafood, I have to give him a little shit ...
Got damn!JoynersHotPeppers said:Crazy town #chorizo #lump #crabcakes one with super hot cocktail sauce #homemade #goodeats #foodporn#foodie #martinsrolls #sliders
Bahahahahahahahah
I said GOT DAMN!
I'd Chairman Mao the hell out of them 'thangs!
I'd also chop 'em up with a razor on a mirror and snort 'em like laundry detergent!
A shame no money shot.
Chris... you're slippin'.
Wife ate pork sliders tonight....I'll do that tomorrowgrantmichaels said:
Sorry dude, the money shot was digested so quickly the camera could not react!texas blues said:
I refining the TB method for cookig burgers. Today I eat think the best burguer that I made. On put spice powder and ementhal cheese (president mark). The bread was purchased in the bakery and was recently made, It was still hot!!
Down the onion had mustard
Add on cherry tomatoes in slices and spicy BBQ sauce previous heated to side of the burger.
Was really good
Down the onion had mustard
Add on cherry tomatoes in slices and spicy BBQ sauce previous heated to side of the burger.
Was really good
Now THAT looks awesome!
that looks great! roll almost looks like a biscuit?cypresshill1973 said:I refining the TB method for cookig burgers. Today I eat think the best burguer that I made. On put spice powder and ementhal cheese (president mark). The bread was purchased in the bakery and was recently made, It was still hot!!
Down the onion had mustard
Add on cherry tomatoes in slices and spicy BBQ sauce previous heated to side of the burger.
Was really good
That's a really nice looking burger ...
Nice "done-ness" ... nice melt on the cheese ... fresh roll ...
Yes, please ...
Nice "done-ness" ... nice melt on the cheese ... fresh roll ...
Yes, please ...
It is a bakery bread very similar to hamburger bread. It's called Figazza de manteca (or Rosetta). It is very soft and has a bit butter flavor. Works great on the burger. I try to avoid market hamburger bread because it has preservatives and keep some days in the shelf before buying somebody. The fresh bread is better, bakeries sell fresh any time
Rosetta has a rosette pattern on the top... but yeah, looks good for a burger!
very nice sounds great.cypresshill1973 said:
Of course! happens that here they use practically the same mass to make rosettas and figazzas
cypresshill1973 said:
Cool!