food-bev Make your best taco.

[texas blues]

What is this wishbone sauce shit, like the bone of a turkey?

 
No hatem'.
 
If you no atem'.
 
Its ono flavor.

 

[Harry_Dangler]

Where's la pina and el sploogo de rancho!

 

[The Hot Pepper]

TB goes through phases. Sometimes he's Texan. Sometimes he's Hungarian. Cheapass American fish stick lovin! Hawaiian was a new one. Sometimes he's Alaskan and just eats sardines on pilots. Other times he just throws swiss cheese and splooge on any ole thang.

 

[Guatemalan Insanity Pepper]

Where's la pina and el sploogo de rancho!

with guacamole and anchovy, rolled in crushed pilot boy  and deep fried in tha black betty until that crispness
then into some corn tillahs with some sorta cheezy goodness added too 

 

[texas blues]

TB goes through phases. Sometimes he's Texan. Sometimes he's Hungarian. Cheapass American fish stick lovin! Hawaiian was a new one. Sometimes he's Alaskan and just eats sardines on pilots. Other times he just throws swiss cheese and splooge on any ole thang.

 
 
 
Its not about people.
 
Talking good or bad about you.
 
Its about.
 
If they talk about you at all.
 
And now.
 
Here you are.

 

[The Hot Pepper]

Your food speaks for itself!

 

[Chorizo857_62J]

Embrace the love of food...people...and peppers, lots of peppers ( and guns, pizza, tacos, did I say guns already?)..

 

[sicman]

T.B. I dont trust, Texas oil slick and greasy. Been grooving on turkey tacos for the last 3 days. No pic! N.F.G.

 

[texas blues]

T.B. I dont trust, Texas oil slick and greasy. Been grooving on turkey tacos for the last 3 days. No pic! N.F.G.

 
I tried to like.
 
Turkey tacos.
 
I didn't dig it.
 
Then again.
 
Hungarians don't eat turkey.

 

[texas blues]

HEB chix thighs.
 
In olive oil.
 
Garlic.
 
Pequin powder.
 
Baked @3 fitty.
 

 
Flour tortillah.
 
Red cebolla.
 
Roma.
 
Cuke.
 
Feta.
 
Wait....
 
 
Improvised taco tray.
 
(spare doggy dish)
 

 
Wait....
 
 
Splooge some jeek on it.
 

 
 
The kine.
 
Grindem'.
 

 
 
Broke da' mouth.

 

[texas blues]

Gratuitous.
 
Dog hair.
 
In 2nd and 3rd pics.
 
 
Authentic.

 

[Chorizo857_62J]

Improvisation has its risks...

 

[texas blues]

Improvisation has its risks...

 
Si senor.
 
Trouble sleeps next to me on the bed.
 
Every night.
 
God only knows.
 
How much doggy fur.
 
I've breathed in and chewed.
 
While asleep.
 
Bitch is quite the bed hog too!

 

[Chorizo857_62J]

Si Senor. Yo Tambien.

 

[texas blues]

Man.
 
I got a jones on.
 
For fish tacos.
 
But have leftover chix to eat first.
 
I reckon.
 
This will have to do.
 
 
https://www.youtube.com/watch?v=sS9C8W0t4Pk&t=941s

 

[Chorizo857_62J]

All in. I just want the mixer.  Have some holes to cut in the drywall.

 

[texas blues]

All in. I just want the mixer.  Have some holes to cut in the drywall.

 
I've had a KA boat motor for years.
 
I use it about once a week.
 
Great for making sauce/salsa.
 
Then transfer to squirt bottles.
 
Get one.
 
You'll love it loooong time.

 

[texas blues]

Leftover chix.
 
Street taco size.
 
Shredded cab.
 
Tex-Mex blend scheeze.
 
Chipotle mayo splooge.
 
 

 
 
Dig it.

 

[Chorizo857_62J]

Shells homemade?

 

[texas blues]

Negative.
 
Mission flour street taco size.
 
They're a little puffy.
 
But good.
 
Cheapness.