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SKULLBIKER'S 2022 FLOG(food log)

Well, it's about time to start this years FLOG. I guess now the first pic of the thread is the cover image.🤷🏻‍♂️ I made a frozen pizza the other day, This is it after adding Mixed Cowboy Candy to it and jammin' it into the Breyville.

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Now for the story that preceded that!
Here's the Box:

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Here's the pizza as purchased:

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Here's the pizza "dolled up":

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I tried some new(to me) Maruchan FIRE YAKISOBA Spicy Beef noodles.

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Presentation of the noodles, and flavor packets, the spice packet is larger than normal.

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I usually put the flavor stuff in the bottom, and add a bunch of honey.

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Here it is with the water up to the "line".

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And, as usual I can't ever leave anything as it is. So I thin sliced a 1/4 lb beef hot dog to add in.

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Cooked in the microwave on high for (3) two minute sessions, mixing each time.

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It turned out awesome, and this one IS pretty darn spicy. I think one more upgrade would be to use a smoked hotdog.
 

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MAN-O-MAN, I guess I really got slack on this thread. Anyway, here's the Kossak Kohlrabi that I picked today.
Properly skinned.

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I cut it into large chunks and pushed it through the french fry cutter.

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I mixed up some brine and..........we have about 3 1/2 pints of spicy/sweet kohlrabi pickles.

917D542E-1202-4E65-A508-1777E19304E3.jpeg


I should know sometime next week if they're good or not.
 
MAN-O-MAN, I guess I really got slack on this thread. Anyway, here's the Kossak Kohlrabi that I picked today.
Properly skinned.

6F30E01F-8E0A-4EAC-AE59-C9D70F3949DF.jpeg


I cut it into large chunks and pushed it through the french fry cutter.

A3A46A40-F63D-48A2-883F-E04851B92B17.jpeg


I mixed up some brine and..........we have about 3 1/2 pints of spicy/sweet kohlrabi pickles.

917D542E-1202-4E65-A508-1777E19304E3.jpeg


I should know sometime next week if they're good or not.
Great idea mate 👌 👌 👌
 
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