food Some food I cooked (JayT's Flog)

[tctenten]

I brought you this ... make sure you share w/ tctenten, LOL ...
 
http://www.epicurious.com/expert-advice/how-to-cure-egg-yolks-recipe-article?mbid=social_twitter

 
rather eat weeds.

 

[grantmichaels]

This one time ...
 
JayT went to work and never came back ...

 

[tctenten]

Really the only eggs I will eat are in an omelet or a bacon, egg & cheese sammie.  I do love it as an ingredient however....

 

[grantmichaels]

Really the only eggs I will eat are in an omelet or a bacon, egg & cheese sammie.  I do love it as an ingredient however....

 
I ate none through childhood, and was the same for a lot of my young adult life ...
 
Eggs Benedict was the game changer ...

 

[grantmichaels]

 

[grantmichaels]

 
Donde es JayTito?
 

 
DRINK!
 

 

[SmokenFire]

Ye feisty today GM lol.  And I love preserved yolks.  

 

[grantmichaels]

I was bending like willow during bbq contest ...

That's over ...

 

[JayT]

Get these goddam egg posts out of my thread!!!

Job is good. Busy week.

 

[texas blues]

Get these goddam egg posts out of my thread!!!

Job is good. Busy week.

 
Eggzackly.

 

[JayT]

I don't know when I made this, but it looks like it was good.  I think it might have been last week.  I fried my brain this week so I don't remember for sure.
 

 

 

[grantmichaels]

That's funny, it says I liked it, but I only remember seeing the other pizza from the pizza thread?! ...
 
Oh well, that's nice too =)
 
Is my memory correct that you have worked out making gyoza using some wrappers that work better than the commonly prescribed one's? ...

 

[JayT]

Nope no gyoza from me

 

[grantmichaels]

Nope no gyoza from me

 
Someone had a trick/tip for using a certain kind of wrapper instead ...
 
I'll try a site-search for wonton wrapper ...

 

[JayT]

Kind of a rift on a Cuban sandwich:  Grilled pork loin, turkey ham, swiss cheese, sliced red habaneros, buttered roll, mayo and hot sauce.
 

 

 

 

[grantmichaels]

True sandwich artist ...
 
I think more carefully when I place the meat on my sammie now ... because of you.

 

[JayT]

A few years of cooking subs, cheesesteaks and sandwiches in restaurants will do that to you.

 

[Alynne]

Kind of a rift on a Cuban sandwich:  Grilled pork loin, turkey ham, swiss cheese, sliced red habaneros, buttered roll, mayo and hot sauce.
 

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Yum! Where are the pickles?

 

[JayT]

You know, I honestly meant to put them on, but I was a intoximacated at the time and forgot.  I have some terrific homemade bhut pickles too.

 

[texas blues]

Yum! Where are the pickles?

 
Yup.
 
Like she said.
 
That sammich demands to have sliced kosher baby dills on it.
 
Wait.
 
Wait on got dang minute!
 
WTF is this "turkey ham" sheeit?
 
Is that even legal in this country?
 
Here me now, believe me later...
 
Thats right up there with SOYRIZO!
 
You bastige!
 
I'm going to milk this one for the next 6 months at least.
 
"turkey ham".
 
Who in the hell buys that sheeit?
 
Tell you what.
 
Go down the hallway to your bathroom.
 
Put your hand in your pants and grab your cajones.
 
But instead of manning the fuck up...
 
Look yourself in the mirror and say...
 
"I am such a pussy".
 
"turkey ham".
 
 
I will work that one ALL DAY!