texas blues said:
Turn around, you've been going in the wrong hole.
food STEAK!!
- Thread starter zdecker
- Start date
Turn around, you've been going in the wrong hole.
The best derail since SL and Coke. TB gone cray cray with anti-hippie propaganda up in here... then admits he's hippie... in schizophrenic stanzas...
lol
lol
I have a steak to cook in the next nights, but it's going into a water bath ... fair warning.
Tonight's dinner;
Steak & Shrooms, served with Broccoli sauced with Lucky dog Pink Label, & roasted herbed tri color potatoes W/ fresh Bolsa de Dulce, Aji Omnicolor and Billy Goat peppers
Not as pink in the middle as i like it (but I wouldn't tell the wife that) @ least it was still moist
GIP
Steak & Shrooms, served with Broccoli sauced with Lucky dog Pink Label, & roasted herbed tri color potatoes W/ fresh Bolsa de Dulce, Aji Omnicolor and Billy Goat peppers
Not as pink in the middle as i like it (but I wouldn't tell the wife that) @ least it was still moist
GIP
Look good to me!
This was calling my name so had to grab it. Bone in ribeye/scotch fillet
Post sear with chilli and b pepper/salt rub served with sauteed arugula with evoo and a buttered corn on the cob
Medium rare. Sous vide 54 C for 70 minutes
Post sear with chilli and b pepper/salt rub served with sauteed arugula with evoo and a buttered corn on the cob
Medium rare. Sous vide 54 C for 70 minutes
Nice ...
I dropped a nice SV/Sz kobe filet in my BarBQ thread last night
The sansaire steak magic sauce stuff is pretty cool.
I dropped a nice SV/Sz kobe filet in my BarBQ thread last night
The sansaire steak magic sauce stuff is pretty cool.
If im up to it tonight I'll be grillin' some steaks up. Got much do do so I'll see if I can help re-rail this thread :-).
So drunk. So good food. Not sure if post in sreak or drunk chef???? Not sure if go steak or drunk chef? Too spinny to postv now, barely writev this...
Help meeeeeeeee......
Help meeeeeeeee......
sevenstrings said:
sevenstrings said:
After reading that it's a given to go in drunk chef now! What a moronic post...lolololol
BTW insanity pepper, my dinner was very similar yo yours :-)
I think subconciously it was on my brain lol.
Reason I was a moron.......Crystal Head vodka straight up, I never drink mixed drinks :-)
MEAT!!
Top sirloin
Taters boilin'
Time to choose a fresh picked pepper :-), I went with a red shishito and the small trinidad scorpion because didn't feel like overheating this dinner.
Veggies cooking, baby bella mushrooms, red onions, garlic, butter, the peppers.
GRILL!!!! Mmmmmmmm......butter! Just crushed peppercorns on steak.
Done. Medium well.
With broccolli mixed with butter, garlic and oregano. Cheddar cheese mashed taters skins on, topped with bacon. Steak all covered with the saute'd veggies.
BTW insanity pepper, my dinner was very similar yo yours :-)
I think subconciously it was on my brain lol.
Reason I was a moron.......Crystal Head vodka straight up, I never drink mixed drinks :-)
MEAT!!
Top sirloin
Taters boilin'
Time to choose a fresh picked pepper :-), I went with a red shishito and the small trinidad scorpion because didn't feel like overheating this dinner.
Veggies cooking, baby bella mushrooms, red onions, garlic, butter, the peppers.
GRILL!!!! Mmmmmmmm......butter! Just crushed peppercorns on steak.
Done. Medium well.
With broccolli mixed with butter, garlic and oregano. Cheddar cheese mashed taters skins on, topped with bacon. Steak all covered with the saute'd veggies.
Everything's good there for me. Nice plate.
I could go for some taste of charcoal on my grilled food, but it looks like those grates probably provide some seasoning ...
I could go for some taste of charcoal on my grilled food, but it looks like those grates probably provide some seasoning ...
Hell yeah they do! You should see the inside, there is a huge catch drum for grease and crap to collect to provide seasoning. Plus there is a built in smoker box on the side that I usually leave the ashes and charcoal pieces in, been using alot of applewood lately :-)
That looks tasty!!!JoynersHotPeppers said:
