Novacastrian said:Little bit of "Habernero Splash" to provide heat and WHAMMO THERE YOU GO!
God i love oysters under the grill... oh and Tequila, i LOVE good Tequila.
And beer i love good beer.. hehehe
That is just KILLER!! Nova for the HB&R!!
food The Drunken Chef
- Thread starter texas blues
- Start date
That is just KILLER!! Nova for the HB&R!!
JayT said:Here's my delinquent pics from yesterday. Lump crabcake with panko, crinkle-cut sweet potato fries, and deep fried pretzel breaded pickles. The drink is a variation of a Long Island with pineapple juice replacing the coke.
Wherdja git da plait frouom man, iz ancient@ best! tequila....
Novacastrian said:
Corelle FTW!!!
Nova....Jay....food looks awesome!!! I bet they'd be even better together!
JayT said:Here's my delinquent pics from yesterday. Lump crabcake with panko, crinkle-cut sweet potato fries, and deep fried pretzel breaded pickles. The drink is a variation of a Long Island with pineapple juice replacing the coke.
Allow me to quote Nova....
"Do you have $2. Ramji is a young boy from Namibia. He has one eye, only one arm and just one leg. Everyday he must travel 7 miles to school on a rusty bicycle with bent wheels, no brakes, and only one pedal on a bumpy dirt road. If you have just $2 we will send you a video of Ramji.......
Its f#@king hilarious!"
Unquote
The morale of the story is that even Ramji would ride 100 miles to get that plate of HB&R Jay. I'd ride a 100 miles too...and on Ramji's bike!!!
I know your work first hand. Cut the bullshite....I know damn well how good that was...! How you doin' my brotha'?
Hmmm yum looks good Nova
My desert
Cloves, sugar, lemon, b leaf and a 2005 shriaz
Poached the pear and mixed up a cho pudding with a bit of jolokia mixed in
Reduced the poaching mix while the pear/pudding was in the oven and melted in some chocolate to make up a nice sauce.
Now finishing of the red
My desert
Cloves, sugar, lemon, b leaf and a 2005 shriaz
Poached the pear and mixed up a cho pudding with a bit of jolokia mixed in
Reduced the poaching mix while the pear/pudding was in the oven and melted in some chocolate to make up a nice sauce.
Now finishing of the red
after a day of termite busting at mum and dads place surely you guys will forgive me 
So I decided to make some chili today
Ingredients:
Applewood Bacon
Beef Tips
ground beef 93% lean
diced tomatoes
pureed tomatoes
1 bottle of 2008 Sierra Nevada Bigfoot Barleywine
hungarian red peppers
jalapeno peppers
dried pasilla peppers
ancho chili powder
cocoa chili powder
cayenne pepper
srirachi sauce
birds eye pepper sauce
cumin
nutmeg
black pepper
sea salt
mushrooms
onions
pan searing flour to thicken it up
Ingredients:
Applewood Bacon
Beef Tips
ground beef 93% lean
diced tomatoes
pureed tomatoes
1 bottle of 2008 Sierra Nevada Bigfoot Barleywine
hungarian red peppers
jalapeno peppers
dried pasilla peppers
ancho chili powder
cocoa chili powder
cayenne pepper
srirachi sauce
birds eye pepper sauce
cumin
nutmeg
black pepper
sea salt
mushrooms
onions
pan searing flour to thicken it up
Shroomage in chili? Kinky! I can dig on it with that plate of hot blue and righteous!
That looks like oven que'd! 
texas blues said:That looks like oven que'd!
Hey at least I cook more than salmon and cheese.