food What was the last spicy meal you cooked?

[JayT]

Nevermind that it has been one of the most popular spices for about 300 years...

 

[Scovie]

Nevermind that it has been one of the most popular spices for about 300 years...

yeah, since 300 BC. at least.

 

[JayT]

Didn't Columbus come to America in search of BP though?

 

[ColoradoRonin]

Last nights dinner.
Giant Bhut Balti Chicken.
This is one of my favorite Indian dishes....

That's all for now from RoninKitchen...

 

[grantmichaels]

What am I looking at there in the spice dish?

 

[Chile Juju]

Asks the Curry Kahuna!!!!!

That looks fantastic CR!!!!!

 

[badger126]

Cut up a habanero and a jalapeno, fryed for a few in olive oil, then threw on a grilled cheese sandwich Delicious

 

[ColoradoRonin]

What am I looking at there in the spice dish?

Grant,
Balti Mix:
2 TBSP ONION POWDER
2 TBSP GARLIC POWDER
1 TSP CINNAMON
1 TSP BLACK PEPPER
1 TSP CUMIN
1 TSP GINGER
1 TSP GARAM MASALA
1 TSP CHILI POWDER
1 TSP SALT

That's the basic, I always adjust to my taste with qty's.

Asks the Curry Kahuna!!!!!
That looks fantastic CR!!!!!

Thanks!
Tasted just as good.

 

[grantmichaels]

thanks for posting it up, might riff on that in th near future ... totally the style of food we like ...

 

[Chile Juju]

might riff on that in th near future ...

I love the way you put that GM - you and Scorps totally make that Tagine sing...that's fo' sho'!

Alotta your posts seems like true symphonies......cool analogy.....

Myself, I'm werking on a little Sinatra tonite. Spicy "Standards" D'Italiano......(pizza. heh, heh). With Frank serenading, of course!)

 

[grantmichaels]

nice ...

pizza will happen latter this week ... grilled cheese later tonight ...

 

[geeme]

CR - I always mix my own Garam Masala; have you ever given that a try?

 

[Chewi]

Cut up a habanero and a jalapeno, fryed for a few in olive oil, then threw on a grilled cheese sandwich Delicious

Next time take a pic!! Grilled cheese sammiches are great!

 

[badger126]

Hmm maybe I'll make one today that sounds good!

 

[Chile Juju]

Hey badger - check out the Sandwich of the Month thread! This month is "Melts"....sounds like your sammie would fit right in there!

 

[RubItIn]

Jamaican Jerk Hamburgers. Had some left over jerk marinade from a recent batch with some Chocolate Habaneros. Added a healthy dose to some ground up hamburger and cooked with an applewood smoke.

 

[HigherThisHeat]

Prove it!!!

 

[Adamrb]

Last night I made some jerk chicken with skinless thighs and a couple skinless drumsticks. Trying to be healthier with the lack of skin, missed the skin but it was still delicious. I used butch-t in the marinade that pepper is so sweet! I don't like super hardcore heat so I only used one for a big batch of the marinade. Tonight is going to be some asian bluefish with some home made sambal.

 

[ColoradoRonin]

CR - I always mix my own Garam Masala; have you ever given that a try?

Not as of yet.... Now that the seed has been planted...
I actually stocked up last time I was in vegas at the spice market.
But, I always like to try to make something from scratch at least once.
Just got mozarella cheese down.
I'll give it a try soon..



Last nights dinner:
Naga Morich Pinto beans and Jasmine Rice topped with Douglah powder.

Dessert:

That's all from RoninKitchen...

 

[geeme]

Looks like a good cold-weather meal, CR.