food What was the last spicy meal you cooked?

Spaghetti night at the launch pad. This is Rocket Style and yes all sauces are home made:

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Red sauce with a generous dusting of Buccaneer Powder, formerly known as Smoked Haba-Peno powder, then accross the middle with Alfrado sauce.

Yummy!!
 
Man that looks tasty RM.  I've been a man of few dishes before this year but these threads and my first attempts at making salsas this year have inspired me to expand my culinary abilities.
 
That and I finally have a good knife.  Not a cheap one, for once a true well-made sharp knife.  The feeling of cutting through vegetables and other foods with it is indescribable.  Always wondered why chefs talked about their knives on TV and now I've tasted the glory myself.
 
Oh boy, just thinking about it makes me want to go home and cut something!
 
 
 
... wait...  :scared: ... no, that came out sounding perfectly fine.
 
…. looks like BOTH to me, D3, and mighty fine at that! 
 
texas blues said:
 
Your Batphone must be an older version using vacuum tube technology.
 
My 3yo Apple Batphone takes way better pics than my 10yo Canon digital.
What can we say? "Canon - - - phloo!"
 
EliteMcScruffin said:
Oh boy, just thinking about it makes me want to go home and cut something!
 
... wait...  :scared: ... no, that came out sounding perfectly fine.
Hahahahahha I like to cut stuff too. I guess you could say I'm a cutter. But not that kind.

I also enjoy boning my Thanksgiving turkey. A sharp knife is very necessary for that dealio. :rofl:
 
LUCKYDOG said:
Never had there BBQ sauce how is that? I've used the seasoning paste(y) one - Does that have sweetness to it? 
It is more like a BBQ sauce with the jerk flavor and not anywhere as hot as the jerk paste. 
SumOfMyBits said:
I like jerk chicken grilled chicken.
Those are actually ribeye pork chops :) perhaps the most tender pork a man can eat!
 
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