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Seeds started on 2/26/17   Pic of heatless hab- I've got all these in just the cheap stuff from hardware store, not too much heat and no lights other than the sun. It's only been a couple weeks so Im still expecting a lot more to come up this week.  ---------------------------------------------------------------------------------------------------------------------- Seeds started 3/10/17   Got all these ones in the little peat pods.   Thanks to Malarky for the pubes  :party: , and Streamer for the Aji Jobito! Excited for these, every year I've tried manzanos and they do not germinate. I have these on mats most of the time, so hopefully that will help. This will be my first year growing a "wild" variety as well.    I purchased the...
Last year was my first with Hot peppers, I had Jalapenos, white peruvian habaneros and chocolate Habaneros. Now Rithcer in basic experience I decided to grow more kind of peppers. For this year I have. Lemon Drop Aji Cito Aribibi Gusano Naga Morich Naga Viper 7 Pod White Jamaican hot Red Jamaican hot Yellow Satan's Kiss Explosive Ember Second Year Chocolate Habanero   I Started from Building bigger and better growbox than last year, and I inserted seeds to it.        
Okay guys ....I have not put anything in dirt yet.....its always a big decision on what to plant when you have limited space.....I do some 5 gallon buckets and some in ground....maybe 30-35 plants is my max. Anyways I have made my decision and here is the layout of my 72 cell tray that I will start with. Depending on what germinates things could change.   I will be going to dirt in the next few days and will update my progress as I go.  
So, the wife got me an Aerogarden sprout for Christmas.   I've never messed with hydroponics before, so please be indulgent, and I will be very interested in your advices!   0. Starting date   January 2nd 2016   1. Water parameters   Tap water being quite uncertain lately in my area (analysis proving to be different one year after another), I've used mineral water. Mon Roucous:   PH 5.85 Calcium (Ca2+)  2,4 Magnésium (Mg2+)  0,5 Sodium (Na+)  3,1 Potassium (K+)  0,4 Sulfates (SO42−)  2 Bicarbonates (HCO3−)  6,3 Nitrates (NO3−)  3 Chlorures (Cl−)  3 Fluorures (F−)  <0.1   Ph is quite low, isn't it? Should I mess with it in order to reach 6.5 or so? I've got some Ph+ at hand.   2. Growing medium   I'm using Root!t cubes, which seem to be...
Second Glog ever, 3rd year growing... was planning to recycle my old glog but didnt find the edit button 0o ------------------------------------------------------------------------------------------------------------------------------------   Growing at 69 degree north in Norway, north of the artic circle. We dont have sun for several months during winter but on the other hand, we do have the Midnightsun in the summer! So due to this, i grow my plants for indoor life as "house plants" Several of them are turning 2 years now!   I didnt start any really in 2016. Lost quite a few plants due to an insane aphid infestation in the summer. And then lost even more after a visit to the delivery room. (They where due to a watering as i ended up...
Smaller is perhaps debatable since I plan to only have 5ish plants less than last season  :crazy:   Currently I'm in the process of deciding exactly what to grow and the plan is to get the seeds planted sometime this weekend.   My list of candidates is currently: NOT Carolina Reaper Chocolate Submarine Bhut Jolokia White Datil Habanero Hot Lemon Fatalii White Trinidad Moruga Scorpion Yellow Aji Cirel GRIF 9165 Kitchenpepper Peach Jalapeño Craigs Grande Cantina Dorset Naga Orange Peter Pepper Red PDN X Douglah 2.3 Bhut Jolokia Peach Trinidad Bean Yellow 7Pod White Moldavian Heart x Purple Bhut Bhut Jolokia Purple Peachgum Tiger V2 Stuffing SB (thanks to Trident Chilli) SB7J (thanks to Trident Chilli) ------------------- Trinidad Moruga...
First glog I've ever done so bear with me. I'm growing quite a few thing this year but due to space constraints and an upcoming move, I decided to only document one of the varieties I am 100% going to hang on to. I use the paper towel and zip lock on top of a heat mat, I typically use bottled water on the paper towels but I have also used diluted chamomile tea and just regular tap water but honestly I can't tell a difference as long as the moisture and heat are there.   First sign of life, thanks cone9 for the seeds!   I then transfer to course coco coir   and then under the high output fluorescent and fan I used General Hydroponics flora series with Cal-Mag and a SUPERThrive flush every Friday. After they have a couple weeks under...
Hello everybody,    I start with glog 2017 right now.   During season 2016 I found many new friends here on THP and trade many new varieties with them. randyp, moruga welder, jcw10tc thank you guys very much !!!   Season 2017 will be my TOP season and my target is approximately 200 pcs of plants.   I have mabye 100 new varieties and I want grow all of them but  grow space is not unlimited and I must do selection - That is the worst thing for me becaue all varieties are great.     My seed list is not complete yet because many new varieties is on the way but there is preliminary seed list.     Naganero F2 - OW Naganero F3 Naganero - moruga pheno Naganero - oskar pheno Naganero - OMO outdoor Naganero - OMO folio Ghost Naganero - JPGS cross...
I bought a house and am finally out of that damn cave of an apartment! YAY! But it's too late in the season to start seedlings, so I will only have my one plant this year, the Hot Paper Lantern I've had for 4 seasons now. This little guy has been sitting on my desk at work for almost 2 years and has produced enough peppers to make a few bottles of my Apple Cider Hot Sauce here and there but this year he gets to have an open backyard with a massive amount of sunlight. I can't wait to put him in a huge pot with new soil and see what he can really do. :P Side Note: My wife has agreed to let me drag him into the kitchen for wintering, so long as Frosty (the cat) doesn't eat him.
I got a late start to my indoor dutch bucket grow this year. I got my seeds started in the flats a few days before Christmas. I moved the seedlings into buckets on January 10th. Right now I have ?-? 5-Butch T 52-Chocolate Reaper x Scorpion 7-Yellow Lava 24-Jay's Peach 64-Yellow Reaper 51-Genghis Kahn 27-Boc x Primo 53-Lobbed Boc 64-Yellow Reaper 65-CP115 66-Chris Fat Red 47-Piment Leopard 25-CPR 27-Boc x Primo The #'s are just my way of keeping everything straight. Once my new buckets arive I will be adding two more spots for hots. The sweet setup is a mix of Red, orange, yellow, purple bells and banana peppers. I use hydro-gardens dry ferts for the food. The water is 50/50 well/ro. For lights I'm running 3-dual 600w and a...
I'm still working out my grow list, and will start most of my seeds in a couple weeks. I have started a few early, and have some growing in hydro and potting mix. Here are four over winters from this past year; 7-Pot Rennie Chocolate, Devil's Heart, Bahamian Goat and Peach Bhut.     Most recent pic of my hydro setup. Maxibloom nutes under 400 watt CMH. I'm going to probably switch to Masterblend/Calcium Nitrate/Epsom Salt blend at some point when the Maxi runs out. This is mostly for starting, I'm going to setup 2 buckets with one plant each that I'll try to grow out larger.   There's a mix of BBM, Caramel Moruga, Jamacian Hot Choc., Hot Fingers and Large Orange Thai currently.     Here're two that I took out recently and transplanted...
Hello everybody. I'm Alejandro. I have 28 years old. I am from Argentina. I am a student. I study systems engineering. It's a bit difficult to write in this language but I will try to do. Like all of you, I love spicy peppers. It is very gratifying in the morning watering the hot peppers. This glog is dedicated to rghm1u20, thanks to him who gave me these seeds. I am very grateful for all this.     This are all the seeds who rghm1u20 sends to me.         This is the dawn I see every morning.         This is my balcony. it is very small but i will to try growing peppers.       I hope you learn something from my country either Any food, music or any recipe.   And this is a litle cups whits seeds. Some have not germinated yet but...
I recently started growing peppers but its my first time on growing ghost peppers I am open for tips I started to germinate on 2/13 with the paper towel method. I have grown jalapenos I will post pics as I go. ( can someone tell me how to upload fotos) 
I am making timelapse videos of my grow this year.   This is my first video.   The seedlings go from 1 week old to 2 weeks old. The whole week is timelapsed down to 19 seconds.     For me, it's interesting that the leaves grow in short spurts, then the plants take a break.   The chillies in this video are Thai Dragon          Basket of Fire   Fresno Supreme   Basket of Fire   Ring of Fire           Black Naga Edit for spelling  
Hey guys, I've lurked here a while, and just now getting started in the pepper growing world. Bought an Aerogarden for $40, some seeds off of eBay, and Advanced Nutrients Micro-Grow-Bloom PH perfect nutes. Started these guys last night in Rockwool, with 16ml of each nutrient for the 1 gallon tank.  I'm in Virginia, so hoping to put these outside in a Kratky system mid to late April.   My hopes is to put each plant in a gallon jug Kratky. How much water will they consume per week? I don't have direct sun, but where I will put them has plenty of light. Any help on the nutes proportions would be great as well - I'm just going to do a 1-1-1 ratio unless I find other guidance, I'm new and don't want to mess up.   Thanks for looking!  
Have been thinking about starting a glog for a while but last years disaster of a season put me off a bit.. fast forward to 2017 and things are looking up! So here goes.. First up I would like to thank jcw10 (Justin) for sorting out the majority of my seeds, as well as Cloudhand (Tom) for his generosity and The Hippy Seed Compony for their usual great service. Now my list, just one of each plant this year to determine what I like. The ones marked OW are kept from last year: 1. 7pot Congo SR gigantic Red - jcw10 2. Joe's Long Cayenne - jcw10 3. MoA Scotch Bonnet - jcw10 4. Aji Margariteno - jcw10 5. Aji Pineapple - jcw10 6. 7pot Burgundy - jcw10...
Hello everyone!!  There is like 30" of snow falling outside and we are only half way though this fabulous blizzard, so I figured I'd get my seeds started.  A little background:  I'm a chef at a internationally inspired bistro in Bangor, ME.  Meaning I do French, Italian, Asian, South American, traditional and modernist.  Pretty much do what I feel like.  This grow is a combo of some research into breeding peppers through crosses and hybridization.  I will look at various characteristics that make them better for cooking, as well as growing up here.  No idea what traits I will breed for yet, this is just to get some practice and some seed stock.  I will focus on which plants grow the best this season.  My experience with growing is...
Here we go with another year, been meaning for so long to get some info here. Finally have a chance, so time to get all caught up.   Started the following about the second week in Jan..   Trinidad Scorpion Mustard--2 Hungarian Wax--2 Murici--2 Rooster Spur--2 Red Manzano--2 Carolina Reaper--3 Chupetinha--1 Red Bhut Jolokia--3 Black Pearl--1 Aji Habanero--1 Trinidad Scorpion Yellow--1 Naga Red--2 Pasilla Bajio--2 Aji Artemio--2 Giant Jal--1 Cracked Jalapeno--3 Orange Bhut Jolokia--3 Devils Toungue Yellow--2 Fatalli Red--2 Fatalli Yellow-2 Madballz--1 5 Color Chinese--3 Sus Bieberi--2 Mustard Habanero--2 Aji Amarillo--2 Aji Cito--3 Aji Amarillo--1 Trinidad Scorpion Choc--2 Zimbabwe Bird--2 Scotch Bonnet Yellow--2 Limo--3 Yellow Brain...
Figured I should get this one started. This glog is for my outdoor grow. I'm planning on selling a lot of my starts thru my local hydroponic store. I am planning on keeping 3-5 plants per variety to use and for pod sales. Looking at running 200-300 plants. Most will be run in my main garden in linear rows. They will be planted in 4' wide fabric covered beds. I am also planning on putting 50-75 in my high tunnel in the same types of beds. Water is supplied by t-tape drip lines ran under the fabric. My babies so far
Long time no see. Year 2015 was a huge disappointment for me and got very few chilis, but i hope the coming season is much better this time around.   This is my chili list for the the season 2016, i am thinking of growing this time around. I have four overwintered plants from the last year: one Naga morich, two Petenero plants and one Caribbean antillas plant.   This is my growing list for this season:   -Naga morich -Petenero -Caribbean antillas -Bonda ma jacques -Fatalii -Aji russian yellow -Aji little finger orange -Aji golden -Aji benito Aji lemon drop -Guajillo   Plenty of new plants to try and some old varieties also, that works for me. :)
Here's my 2017 Grow Log. This year I added insulation, heat, and a 600 watt HPS light to my Sunroom/Greenhouse. Expecting much better results this year. I'm in Tacoma WA so we get pretty chilly at night, all year round, so this will really help. In fact it was 18 deg this morning.   So far I have Peach Ghost, Fatalii Red, Yellow & Chocolate, Star of Turkey, Chocolate Bhutlah, Bahamian Goat, Red Savina Hab, White Naga, Gator Jigsaw & Devils Tongue started. I also have a bunch of other seeds and will be starting another round soon (hopefully this weekend).   My original planting was back on Dec 5th, so it's going nicely so far.   Steve  
I finally went through the seed stock and picked out the varieties that I am going to grow this year.     Rocoto---Mira Flores Market Yellow  Rocoto---Peru Cusco Rocoto---Ecuadorian Red  Rocoto---Peruvian Red Rocoto---Guatemalan Red  Rocoto---Padre Onore  Rocoto---Pineapple  Aji Amarillo Aji Largo Aji Limo Rojo Aji Margariteno Aji Oro Aji Pacay Hot Rod Serrano x CBBG7 F1 Hot Rod Serrano x CBBG7 F2 Hatch D3 Goat F2 Calabrese Mazetti Gochu Biker Billy Jalapeno Scotch Bonnet---Safi Scotch Bonnet---TFM Scotch Bonnet---Freeport Orange Scotch Bonnet---Papa Joes Thai Red Red Savina Pasilla Bajio Guajillo Jimmy Nardellos Large Red Cherry Poblano     I will be starting seeds in the next couple of weeks and will update once we have something to...
Here's the ones that have germinated so far: My crosses: Blue Mystery x Salvatico Blue Mystery x Goat Pepper Salvatico x Sugar Rush Peach Cappuccino Naga x Pink Tiger (x White Bhut) Peruvian Wild x Cheyenne Aji Limanero - Crixus Pheno            Other Crosses: Red Pointy Thing F2 7 Pot Titan F-Ghost Pink Tiger x White Bhut (Long) Pink Tiger x White Bhut (Bonnet) Bolivian Bumpy (Bolivian Rainbow x Yellow Bumpy Habanero) Bhut x Neyde Yellow SBJ7 x Neyde T.S Cardi x Bhut Peach Bhut x Pimenta D'Espelette 7 Pot Infinity Orange Carbonero Pink Tiger x BBG7 Sugar Reaper                    Naga: Bhut Red Assam Bhut Peach Assam Naga Colossus Quasimodo Naga (Naga Cross) Cappuccino Naga Bhut Yellow Copenhagen   ...
Well GIP made the point to say to me and i quote "people here like looking at pepper photos even if they seem like you used a potato for a lens :lol:" Because I am OCD and explained I need a better camera first... So, for GIP and others who just love pics regardless, i will do what i can till the new camera materializes...   Before I move them out and replant them in red solo cups for the rest of their indoor life here are some pics of about 80 plants started 1st week of december and another 30 or so started mid january.. also my overwinters mixed with my herbs...   I apologize, but i dont even have a zoom on this old camera phone...   1st pic, my personal plants for this seasons crop of pods and seed stock both open and isolated this...
IF YOU HAVE A LIBRARY AND A GARDEN WHAT MORE DO YOU NEED? Workin on the library. Got two bookshelves and three large storage bins for $100. Making big progress. I may be able to plant seeds tonight. Now I will have room for the seedlings in the library. Library is a cat free zone ( its ok I haven't taught the cat to read yet anyway.) Seedlings will be safe. Thanks for joining me on my journey!!! This glog will be picture heavy and full of lots of highs and lows. ( my life tends to rollercoaster quite a bit) If you have followed my last two years here at THP you know that we are in a new double wide trailer and I now have space for a decent garden. My seedlings will start off in the library and eventually either enter the 10 foot X...
Hi! Starting a new glog here. Skipped 2016, not growings but keeping here a decent glog was too much. Been pretty sick and so on. Okay? I start by a small list what I´ve already sown.   C.pubescens   Rocoto Java PI 585273 Montufar Rocoto Peru rojo Pisac amarillo Rocoto Peru Puno Orange Rocoto San Pedro Orange Rocoto de la Selvas centr.Arequipa Rocoto Oculto Giant Rocoto Red Arequipa Giant Rocoto Orange Arequipa Big Brown Rocoto   C.praetermissum   Manchas pretas Cumari alongado   C.eximium   CGN19198 CAP500 CAP503 CGN21502    C.annum var.glabriusculum   Tepin Tikal Guatemala   C.baccatum                                                                                                                Aji cristal Lemon drop Omnicolor...
Tomatoes /Semillas/ Ananas Noire Arkansas Marvel Aussie Black SeaMan Burrackers Favorite Carbon Cudo Zemli Dikaja Rosa Giant Belgium Hillbilly Pineapple RAF Arbuznyj     Peppers /semillas + PuckerButt/ 7 Pot Primo Orange Apocalypse Chocolate CGN 21566 Chocolate Bhutlah Scorpion x Lemon Drop Elephant Habanero White Giant HP22B Orange Jalapeno Giant Jigsaw Moldavian H x Purple Bhut PI 281317 Habanero Hot Lemon Aji Charapita Barbados Pepper NuMex Lemon Spice Borg9 Bleeder PDN x Bhut Jolokia Peter Pepper Yellow Mini Rocoto Rocoto de Seda Rocoto Giant Rocoto La Paz Rojo CGN 21500 Not Pink Tiger
The 2016 outdoor growing season is over here in NJ, so I decided to renovate a kitchen cabinet and make a micro garden to keep some peppers in for the winter.   The space is approximately 1 ft deep, 4 ft long, and 2 ft high.  It is lit by a 2 lamp  108watt t5 ho fixture and has a small fan for air circulation.  I installed a removable window screen in the face of the cabinet to diffuse the light a bit and help prevent any pest issues.   The plants are growing in a wicked soiless mix in #2 nursery containers, I used a wick to help with any potential PWC issues and assist with monitoring the moisture levels.   I am growing a Jamaican Red Chile, Orange Habanero, Carolina Reaper, and Chocolate Habanero along with a random houseplant rescue...
Well i guess i should finally get around to doing a Glog this year.   where to start...   I guess we will start with my Grow list for this years Peppers    in mostly no order ;   Amish Bush, Aribibi Gusano, Bishops Crown, Bolsa De Dulce, Bradleys Bahamian, Cereja, Chacoense, Chocolate Bhutlah (Italian), Grenada Seasoning, Habanero Galapogense-Isabella Island, Naga Morich (Orange), Pipi de mono, Primo (Yellow), Queen Laurie, Trinidad Perfume, Yellow Hand Grenade, Aji Arnaucho, Aji Dulce # 1, Aji fantasy (white), Aji Fantasy *(yellow) Aji Limo, Aji Mango, Aji Margaretino,  Aji Melocoton, Aji Omnicolor, Aji Auchapan (probably misspelled), Aji Jobito, Black Fatalii, Billy Boy Douglah (yellow), Peach bhut SS, 7 pot Peach, B.O.C...
Started this years grow with some Ghosts, Scorpions, Reapers (thanks Frank/Moruga for the seeds), Tabasco's, a few 7pots, Antilles Caribbean and a few Peter Peppers for now. I have to get the next batch in soon, more Antilles, Habaneros, Scotch Bonnets, and Pimentos. Everything looks to be coming in good and I started them a lot earlier than last year so I hope to get a lot more fruit. And thanks to everyone who helped me last year on my first grow. You guys are great .
I just joined this awesome board and i love it ... so much info and so many willing members... this is my first glog... so i hope it all goes well.. I have more varieties coming from semillas but while i wait .. im starting some  PS... how can i post pictures.... Can someone pls help me out with that.. thanks or guide me if possible :)    Rocoto  (peru) Aji Amarillo  (peru) Aji Guajillo  (mexico) Ancho Peppers (mexico) Aji Mochero  (peru) Bhut Jolokia  (India) Aji Panca (peru)  :dance:
Here we go second grow of hot pepper!!   Last here i was total noob but following your tips here made the experience straith forward and grow was out of control!!  :dance:   This year i decided to go with more variety but less plants for each, last years i had 60 plants and it was way to much to use thru the winter, so i decided to reduce but it didn't go as planned and i am now with over 100's plants hahahaha.   I used seeds from my best pods, Pepper north and tried some from Duffy this season...   I have moved at my gf appartment so i need to built a new setup , but the plants will go at my parents house like last years ...     This is my diy fixture with 6 t5ho with nanotech reflector, do you think the light will be strong enough...
I am going to try and do a Glog this year.  This is my initial grow list and I am sure it will change once I see what seeds are left from the Chris Phillips auction.   Aji Jobito -- Lindberg Aji Llaneron -- Lindberg Aji Margariteno -- Lindberg Aji Pepon -- Lindberg Aji Rosita Red -- Lindberg Aji Risito Yellow -- Lindberg Bahamian Goat -- Jamison Billy Biker Jalapeño -- Burpee Brown BBG7 --Romy6 Caramel Brainstrain --Romy6 Chocolate Habanero -- Juanitos Cumra Cherry -- Pepperlover Friarello Di Napoli -- TC saved seeds Guajillo -- Unknown Hot Rod Serrano X CBBG7 -- FreeportBum Jimmy Nardello -- TC saved seeds Marconi -- TC saved seeds MOA Scotch Bonnets -- TC saved seeds Mystery Citrus -- GrantMichaels Mystery Wine -- Joyner Numex Big Jim...
Well I finally plucked up the courage to start a growlog. I'm in the UK, a few miles south of Manchester, roughly the same latitude (so light levels) as Edmonton, Alberta. I've been a forum member here for a few years now but lurking, rather in awe of what folks achieve.   Here goes; I have 3 growing areas, work, greenhouse at home, greenhouse at my mother's home.   Work. 6 plants (5 overwintered) in a recirculating SWP system in front of an east facing window. The plants are in 3 litres of compost over 1 litre of clay pebbles in a 4 litre pot. There's a wick into a channel below that has a recirculated nutrient solution. The plants at the moment are under a horticultural fleece. The nutrient solution is warmed to about 5C above ambient...
Starting 2016 I lost all my peppers while on vacation due to my garage temperature falling below freezing. I was finishing up my degree in the spring as well and moving for a job so 2016 was a loss.    I found that during the move I lost several packets of seeds, but I have planted 14 varieties today   Long red and orange thai pepper Lemondrop  Aji Pineapple TFM Scotch Bonnet Yellow Fatali Black Hungarian Padron Brazilian Starfish Chocolate hab. Bishops Crown White bullet hab. Purple Lagann  Biquinho   I am in an apartment, but friends have a garden at their house near by, that these peppers will be moved to when it is time. I hope that this year is good as the first year I grew peppers. Wish I had yellow scorpion, peach bhuts, and MOA...
    At this ridiculously late time of year, I'm trying to start four habanero seeds and two seeds from a chile plant of completely unknown variety!  I'm also starting six cassia seeds, but that's not a chile plant, so I'll focus on the chiles here.     The backstory - I guilt-tripped myself into this.  I harvested the habanero seeds earlier this year from either my oldest or second-oldest habanero, probably my oldest - it produced many more fruit this summer - and I may have just inadvertently killed that plant.  The unknown-variety seeds are from the last fruit of a tiny plant that died about two years ago, probably also at my hands.  I'm going to do my best to make sure some of their children survive, at least.  Also, more selfishly...
Hope I don't mess this up too bad. Thought I'd finally share some of my grow with you all. Nothing too serious, but I have a couple dozen plants floating around the yard. I've been keeping a photo record for myself since forever ago and have them uploaded online in case you feel like browsing through. Otherwise, I'll just post new stuff directly to here.   Multiyear/Overwinters: Peach Habanero Scotch Bonnet Bhut Jolokia Red Trinidad Scorpion Red Mysteries   Nov 2016 - Present: SB7J Scotch Bonnet MOA Red Ghost Yellow Fatali Black Fatali Jigsaw Harold St. Bart's  Peach Ghost Scotch Bonnet Foodorama Yellow Jamaican Hot Cholocate Rotoan Pumpkin 7 Pot Orange Trinidad Scorpion Long SR Aji Lemon Drop Since I'm in SFl, I don't have to worry...
Welcome to my glog! This is my first time documenting a season and I'm looking forward to seeing my garden develop and learn as much as possible along the way. After my little balcony grow last season I decided to get an allotment. Sadly it had been neglected for over 4 years so there was quite some work to be done.   Before: Halfway there: Still need to take a picture of the finished place.   Thinking about doing 1/3-1/2 peppers and rest "normal" veg + the plum tree that's already there.   Here's my growlist so far: Aji lemon drop Aji ahuacapan Jays peach ghost scorpion Chocolate bhutlah Nagabrains red Cheiro creme Fidalga amarillo Aji pineapple Wartryx VA Gator jigsaw (Thanks moruga welder!) Scorpernero (Thanks d3monic!) D3monic...
Had a hard time following the weather reports here in NJ this year (actually didn't pay attention) and a frost killed the garden before I could dig up plants and bring them in to OW.  I did grow some peppers in containers so I decided to move the best of them inside.  Thus, I am OW'ing the following:   Trinidad Scorpion Chocolate grown from seeds from Baker's.  This plant did well in the container but really never produced any pods.  If I can keep it alive, it will kick butt next season. Habanero White Bullet grown form seeds from Juanito.  Got plenty of pods from this guy and I am happy to OW it.  Still plenty of pods on it and I plan on harvesting them. Cayenne Red that I purchased from a local store.  This plant was large for a store...
Hello everyone,   Since last year was a blast for in-ground peppers and potted peppers failed miserably. I think I'm headed towards planting all my peppers in ground. My community garden patch was much better the second year since I added so much amendments throughout the year: woodchips, grass clippings, leaf mulch, eggshells, homemade worm compost, compost tea, etc.   I have ordered seeds from Semillas La Palma and UK Chili Seeds:   Aji Limo  Jamaican Hot Chocolate  CGN 22835 Round  Wild Brazil  Chupetinho  CGN 22163  Canario  Giant Rocoto  Mini Rocoto - PI 387838  King of the North X 2 Punjab  Early Jalapeño X 2 Pusa jwala  Pequin  Peter Pepper Red  Brazilian Starfish  Nepalese Bell   And    White Bhut Jolokia Kashmiri Mirch X 2...
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