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I know, but still you buy it when you get the cravings! It´s so hard to get so the few shops that sell it can take whatever they want. Usually they just lay around and get bad because nobody buys them. Well,,, its not my problem for a couple of monts! :clap:

didnt you harvest a table just like that a couple of days ago? :P 22nd harvest!? great job AJ!

*weeeeeeeeee :D Live near Gävle:?:

I´d love to have all of you over for a big feast! :P It´s kind of boring that i dont´t have anyone nearby to share all this amazing chillies with! I´ll make a sauce especially for him and send a couple of bottles to him. With a label with his avatar from the grow forum that i know him from and...

Well, the price is embarrising low! If you have in mind that one 15 gram habanero in our swedish stores cost $2! I paid €55 with postage! :P ~$75!? He told me he would send me it for free at first and that he only wanted a couple of bottles of sauce, but i insisted that i wanted to pay...

Its 5 kilos wich is over 10 lbs! I´m so thrilled! I´m gonna do so much with them! :P

I ran out of chillies 2 weeks ago after my sauce-making. But, then i heard a swedish chili grower had a great harvest and told him i could buy some. So,,, he sent me a package. It´s kind to hard to see them in their bags so i decided to take them out for a smell, some tasting and a bit of...

Well,,, "the basic taste" is identical! I´ve only eaten 7-pot dried and now fatalii fresh. I´m totally blown away with the taste of fatalii. WoooW! Feels kind of good that i´ve got 700 grams of them :D I´m gonna eat them with everything! :P

I´ve been eating some fresh Chinense´s tonight and think they are great! I´m not used to them at all but just thought that Fatalii taste almost exactly like 7-pot! I havent got any fresh 7-pod´s to compare with atm. Naga Morich didnt taste anything like any of them!

I´ve got all the tabascos, but like Omri said: its like vinagre! I use them all in different purposes; mostly for decoration at my shelf! :) the habanero is embarrassing!, its even weaker than the original, just a bit more peppery! BUT, the original one with fried egg is an absolute favourite...

AJ!, This is like heroin to a junkies veins! :) GIVE IT TO ME! :) Impressive!

ähum,,, i dont get it! but, while we are talking about "dirty bottles". this is what i do: i boil water and add citric acid! i pour it into the bottles and let it do its job for a couple of minutes. this cleans everything! rinse with water and the bottles are as new!

Well, i think this is a science by itself. We have got ~10 different relatives in our stores to what you call tamarind and i actually dont know what you call sweet and sour tamarind :) I will be using really sweet tamarind-looking fruits! Sweet or sour actually dosent matter to me. I´ll...

Hi Sid03SVT, Your recipe sounds great! I´d love to eat it but if you want some opions i have some. (no offense, im just trying to improve, im sure it taste absolutely perfect!) :shocked: It seems to be a bit to much garlic for my taste. I´d reduce that! I would exclude the olive oil - for...

Thanx alot for the 7-pod and the seeds! The fruit is already made into wonderful sauce and ill start an indoor hydroponics grow with the seeds next week! Ill start them of in soil and then transfer into my 60L tank! Think its gonna be great :) Nice plate of chillies! :shocked:

Välkommen från Sverige!

Im glad to hear you want my recipe AJ :hell: But,,, since im selling the bottles it would crush my little buissnes if some costumer got hold of the recipe :) I use a base out of tomato, add some sour stuff, balance it with raw sugar and top it with herbs from my mothers herb-garden. Im...

dont know actually,, $40?!, since it costed me $20 to ship 2 bottles 10 miles! :hell:

Thank you! Yeah, postage really sux! I posted 2 bottles to a friend that lives 10 swedish miles away. It costed me $20!!!

Thanx alot guys! Im glad you like my labels, since its the first time i make any. Next time ill make them more detailed.