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food-bev BREAKFAST!!!

With a pinch of black pepper in the yolk for that special person in your life.
 
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its a doctor'd up tomato sauce that you poach the eggs in..   I had part of a bottle of tomatoes we canned kicking around in the fridge,   so threw  some stuff in with it, then poached the eggs in the resulting hot tub ..   onions,kalamata olives, sliced garlic, anchovies, a mystery smoked pod ( tabasco I think,  I smoked an assortment a while back and threw them all in a glass jar without labeling)  hit it with some parm at the end. 
 
Nice, I had a pickle - that arrived this morning from NYC ;)
 
That reminds me of my my favorite burger (would then have carmelized-onions, gruyere, and thick slices of applewood-smoked bacon in addition) ...
 
MMMmmm, I bet I can talk Danielle into brunch for dinner, she's usually game for that whenever ...
 
Looking good, though ...
 
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