salsalady
eXtreme Business
I get what Joyners is saying in that sometimes I'm cooking for the "show" of a TD, foofoo-ing it up,trying something off the wall, not a normal dish (like cabrito), or just cooking stuff for the family and it fits the "subject" of the TD so it get's posted. Maybe like a sober Drunken Chef?
edit- is there such a thing as a sober Drunken Chef post? That's an oxymoron if there ever was one!
edit- is there such a thing as a sober Drunken Chef post? That's an oxymoron if there ever was one!