I must get your recipe, have plenty of venison in the freezer.Those Marconis are great peppers. I can't wait for mine to ripen up so I can stuff them with some venison and chow down.
Thanks, the live soldiers stay in the freezer.That little harvest made you kill the JD SS? You need to make a run quick, based on how well your gardens doin'.
Plants are lookin' great.
Thanks Matt. Had to go back and look as didn't realize one of my chooks slipped into the shot. Yep, good eye, she's one of four RIR hens. Check out this thread.Nice looking harvest you have there, it reminds me that I have to get out an harvest a bunch of peppers too. I've got a bunch that have just been turning colors lately. Is that a rhode island red you have in the background? It kind of looks like one, but I can't tell for sure.
That's better. Nice haul SS.Todays harvest. Maters are bout done for. Blight and heat have taken their toll.
Todays harvest. Maters are bout done for. Blight and heat have taken their toll.
Removing some weight from the Aconcaguas and Marconi chilies should help some with their support issue.
More plant shots this evening