food The Drunken Chef

[RocketMan]

And serve

Add some Red Pepper and a little extre cheese and

Oh yeah Baby

But hold it. We can't forget dessert now can we. Vanilla Ice Cream with some of RocketMans Dragon's Blood on top

Fire and Ice at it's best!

So, what's for dinner at you place tonight?

Oh, Geeme, no black pepper was harmed during the making of this meal!

Cheers Y'all,
RM

Edit: so, am I now TB approved,?

 

[muskymojo]

Looks great! The dessert sauce looks awesome, and the label is cool too! Are you selling it?

 

[RocketMan]

Yeah, I wish I could but Florida is really strict and it will cost me a pretty penny to grt to that point so......

Right now I'm saving tinget there. Now that said PM me and the next time Unmake a batch I'll hold a bottle for you for shipping cost.

 

[Scovie]

Pasta= Oh my god, save my fricken soul! Love me some Carbonara, and that looks incredible!

Desert Sauce called Dragon's Blood? OK Why don't I have that in MY refer? In fact why isn't it on EVERY grocery store shelf (outside of Florida )?
What's in it? Chocolate? Ghost Pepper?

 

[frydad4]

But hold it. We can't forget dessert now can we. Vanilla Ice Cream with some of RocketMans Dragon's Blood on top

HELLS YEA RM!!!!!!!!!

FloPo doin it RIGHT!!!!!!!!!!!!!!!!!!!!!

I know everyone who lurks on THP checks Drunken Chef.
Here's a little-known, unsolicited fact...

Rocketman makes the coolest sauces on this site...including the people who have commercial licenses.
As a hobby this guy busts out stuff you could never imagine! (you can check him out...it's all over the place...crazy stuff!)

The Dragon's Blood has hot peppers and chocolate in it. All semi-sweet ingreds and a tough of high-end balsamic to keep it sterile. So damn good, especially on ice cream.
I was fortunate enough to travel hundreds of miles to barter some homebrewing equipment in exchange for some homemade hot sauce and his friendship. It's been a good deal on my end, fo sho!!!

That meal looks awesome. You are doin it right, bro!!!!

Now take a dish of that ice cream to the missus and see what happens...

 

[frydad4]

Pasta= Oh my god, save my fricken soul! Love me some Carbonara, and that looks incredible!

Desert Sauce called Dragon's Blood? OK Why don't I have that in MY refer? In fact why isn't it on EVERY grocery store shelf (outside of Florida )?
What's in it? Chocolate? Ghost Pepper?

I can't give out the ingreds, but it has raspberry, habanero, and dark chocolate (among other things).

It's beyond description in typed words.

Full review coming soon.

-spoiler alert- when I ate some on vanilla ice cream, I was able to re-create the video to "All the Single Ladies" in one take, but I sang it with Barry White's voice.

Without the bear costume (which doesn't fit me anyway)

True Story.

 

[RocketMan]

FD4, my brother from another Mother it's been a great deal on both ends! It was a true pleasure to meet you and share brewing secrets and I can't wait to meet Sum and yeah even Bear, that guy, one day.

Oh All The Single Ladies with Barry Whites voice? I can't wait to see the video!

True Story!
RM

 

[geeme]

Oh, Geeme, no black pepper was harmed during the making of this meal!

OOOOOOOoooooooh, RM - I think I'm in LOVE!








With your food, of course!

 

[muskymojo]

Yeah, I wish I could but Florida is really strict and it will cost me a pretty penny to grt to that point so......

Right now I'm saving tinget there. Now that said PM me and the next time Unmake a batch I'll hold a bottle for you for shipping cost.

Really?

 

[RocketMan]

OOOOOOOoooooooh, RM - I think I'm in LOVE!

With your food, of course!

<blushing> I bet you say that to all the boy chefs







Who don't harm black pepper

 

[JayT]

Fine looking pasta RM. I bet that dessert sauce is good too.

 

[texas blues]

Blues Kitchen was feelin' salmon fritters ya'll. This ain't no health kick dish but hey, sometimes you just got to get down brown and get your grease on. Wanted to use some habs in this one but the local Try-N-Save's habs just looked like azz. Fish wasn't much better so decided I'd go with some canned salmon I keep in the pantry for emergency purposes.

Canned pink salmon
Minced Texas Sweet onion
Roasted red bell pepper
Pickled jalapeno
Hot bo-hunk paprika
Garlic
Flour
Egg
Fresh cracked black
Chopped parsley

Black Betty doin' her 'thang.

Bada bing bada boom! 57 & honey mayo works for me on these fritters.

Watchoo got for DC ya'll?

 

[Scovie]

You ain't foolin anyone TB... That's queso, you know it and I know it.
Just joshin. this is what happens when I wake up sober on saturday mornings wayyyy to early.

Love those salmon patties. Cool thing about them is you can make them HOT and the flavor still stands up.
Next time I'm in Texas, you might find a big' ol' pimpin' Caddy in your driveway...

 

[texas blues]

SD, I love my queso but I've eaten my ration for awhile. I'm almost maxed out on my deep fried credit card too. No matter. I'm back to my usual rabbit food on monday. I say monday because mrs. blues and I might have to hit this joint for lunch today....

http://twistedrootburgerco.com/wordpress/menu/

 

[Scovie]

http://twistedrootburgerco.com/wordpress/menu/

Gawd I miss civilization....

I'll order for you...
Frito Bandito,
with sides of; beer sauted onions, Jalapenos, green chili's, cheeze whiz, and a fried egg,
That's just propper burger stylin' right there....
Enjoy

 

[rooze]

Had plans to record this debacle for the DC but got so hammered on Jim Beam with IPA chasers that I lost the ability to use the camera right around serving time.

Made a nice sauce with sun-dried toms and a Caribbean red to go with this but it was still sitting in the oven when I got up this morning, untouched

Sorry that's all I have.....you'll just have to imagine the drunken slobbery that ensued

 

[salsalady]

Edit-These two posts were originally posted in the Hungover Chef, mod moved it here. <LOL>

Rooze, nice looking chunks of beast in the CI.




Wales played against France in the Rugby World Cup last night, game STARTED at 12:30 local time, and we were up to watch the whole incredible match...

unfortunately, there are still two boys to feed before their soccer game and two adults to revive-




ingredient for 2 menus- waffles and a baked breakfast scrabmle-

hungover PoL-

breakfast for the boys- waffles, bacon and homemade fresh peach syrup, orange juice

Mom's breakfast-

cooked the bacon in the oven...cuz it's quiet in the oven....

grownup's breakfast coming up next~~~~

 

[salsalady]

baked breakfast scrabmle-

after a while in the oven, it wasn't set up yet, so the heck with the oven! We're STARVING! put the slimy eggs in the microwave, top with cheese, and DONE!

eggs, BACON!, uncooked hashbrowns (aka-potato shreds), green onions, New Mexico chiles, Asiago cheese, topped with cheddar and asiago, fresh tomatoes and chipotle hot sauce-

Finally feeling better, but still not sure if I'm ready for the kids' soccer game~~~~~~

 

[JayT]

Wow that is some awesome food porn right there!!!

Ok, first things first. I do not have any booze pics to show because I am sort-of on the wagon. I have been drinking a bit much lately and decided it was time to take a break and clean myself out. I know this may be hard to believe, but it really is true. That being said, I did make some kick@$$ food today and you ought to see it.

First is Dragonfire Marinara hot sausage sandwiches. (Review of Dragonfire Naga's Revenge forthcoming.)

Next is some wild boar ribs and a bunch of various poppers. You can read about them in the popper thread.

Loving me some hab and fatalii poppers right now! Thanks for indulging me.

 

[texas blues]

I'm all in on the ribs and poppers. On the wagon's all good. Just don't go vegan on us.