I've been busy... ;-)
Made NagaMama/NagaSav-Honey-Chipotle-BBQ Turkey Breast..slow-roasted for like 5 hrs.
Also, basted with sriracha, liquid smoke, melted butter, and a mixture of molasses and balsamic vinegar with other spices.
ALso, wrap I made outa it w/ garlic/dill cream cheese, cheddar/pepperjack, pickled garlic w/ bhut jolokias, and green olives.
Mmm, succulent stuff...
Wrap...
I also made a nice BIG breakfast outa two eggs, two slices of toast spread wit mayo mixed wit stone ground mustard & jalapeno powder, a bunch of fried bologna, onions, mushrooms, cheddar/pepperjack, and
lots of THSC's Afterburner + misc other spicy powders. Eggs had s/p, cayenne, chipotle, hab, garlic powders, and a dash of curry while cooking.
Dat's How I Roll.. ;-)
~Happy New Year All~
-QS