food Empanadas...

[geeme]

 
Consider it done. Show you step by step and the list of ingredients!

 
Nope. It ain't done until it's done - where da empanadas at?!?!? Posty posty, CH!

 

[buddy]

Just call mine a meat filled mini calzone pie/turnover  made with store bought puff pastry - I'm 100% okay with that!  All I know is that it was quite tasty!  Looking forward to seeing a real empanada.  Take care.

 

[TNKS]

I use pie shell dough as a short cut

I have been staying away from "real" Empanadas since I get SO pissed at dough (no tolerance) the canned pastry dough made it look easy enough for me. If you do post yours include recipe

Loaded with spicy gator meat or crawfish and or both are wicked addictive (Nak A Dish) for true!

In particular, I'd like to see what you do for the pastry portion of the empanada.  In Louisiana, we have Natchitoches meat pies which are fried. We got them from the Spanish influence obviously.  But now they're Cajun.

 

[cypresshill1973]

 
Nope. It ain't done until it's done - where da empanadas at?!?!? Posty posty, CH!

Give me a few days ... I'm with a lot of work. Empanadas do I need an afternoon off work

 

[geeme]

Give me a few days ... I'm with a lot of work. Empanadas do I need an afternoon off work

 
So true. Especially if they're going to be done well. When I was growing up a family from Mexico moved in next door for a while. There were days when no one left their house, as all were consumed in the cooking process. Empanada day was one of them, and tamale day was the other. They'd spend the entire day cooking, then load up the freezer. Fresh was best, of course, but no one would turn down one from the freezer, either. So ok - I'll give you some days, even though I'm impatient!

 

[LUCKYDOG]

C A N T  W A I T 

 

[cypresshill1973]

Now I'm driving 60 miles daily round trip for my work, return 9pm all days. On Friday, I finish that job and I'll have the afternoon off. Let's make empanadas (with tutorial included)

 

[wayright]

Enchiladas yum

 

[The Hot Pepper]

Nope. It ain't done until it's done - where da empanadas at?!?!? Posty posty, CH!

Did you miss these? He posted some amazing ones already.

We had lunch here today pies!
 

 
stuffed with meat or ham and cheese
 

 
 
I really like the combination with this hot sauce.
 

 

Empanadas Argentinas (Fried and baked)
 
To not open a new thread, posting here. Empanadas falls into this category
 

Enchiladas yum

Uhh nope. Totally different.

 

[LUCKYDOG]

Didnt miss - I'm waiting for recipe - those look delicious 

 

[geeme]

Nope, didn't miss those, either. But that was February - he promised more in August. We're just chomping at the bit to see more, more, MORE! 

 

[cypresshill1973]

Give me until Friday!!! I'll have the afternoon off. I make delicious and spicy Empanadas 

 

[hot stuff]

Looking forward to the weeeeekend!

 

[cypresshill1973]

 
 
This is the manufacturers of these empanadas. They are cooked in such ovens.
 

 
This is a store that makes empanadas for delivery. Sunday nights usually order delivery of [SIZE=14.3999996185303px]empanadas[/SIZE]

 

[The Hot Pepper]

Booooooo you posted that pic already, and I thought you MADE them!!!!!

 

[cypresshill1973]

But did not realize they were in a box???

 

[The Hot Pepper]

Scroll up 5 posts from that pic, you already posted that.
 
You're supposed to post yours!!!!

 

[Tinnie]

I think CH's empanadas look better than the bought ones he posted.... those are some awesome looking ovens though....

 

[cypresshill1973]

Aqui estan las verdaderas empanadas Argentinas   
 
Ingredients:
 
2 pound of crushed m[SIZE=14.3999996185303px]eat[/SIZE][SIZE=14.3999996185303px] [/SIZE](or beef bistecs cutting with knife, this is best!!)
 
onion, scallion onion, [SIZE=14.3999996185303px]leek, [/SIZE]garlic, fresh herbs, green olives, eggs, peppers aweet or spicy, fresh tomatoes.
 
Cumin, sweet pepper powder (or spicy), black pepper, oregano and salt. Nothing more is needed! 
 
You can add some more spices if you want, but be careful on the amount. It must be very subtle or will have undesirable flavor.
 
 
I walk my garden into rain in search of raw vegetables...
 

 
The list of ingredients for making empanadas!
 

 
Fresh beef meat
 

 
 
 
Started? 
 
 
First chop all vegetables and fresh herbs. (failing seasonings stuffed), cooking eggs, boil and peel tomatoes
 

 
saute all in pan with salt and extra virgin olive oil. Add spices and salt
 

 
saute until this
 

 
While sauté the vegetables, cut the meat into strips
 

 
 
TO BE CONTINUED...
 
 
 
I can not continue. The page does not allow more than 10 photos per post 

 

[HopsNBarley]

Do it up CH!