This is going to get soooo ugly tonight. I know it. I think I need a nap to prepare.
Ok part one, prepare the marinade. One bottle of Dragons Blood and 1/2 cup of good Bourbon
Add 2 bottles Bells Porter
Mix well reserving 2 cups marinade and pour the rest over the pork loin.
8 pounds pork loin ready for the fridge
See y'all for part 3 in the morning.