This is going to get soooo ugly tonight. I know it. I think I need a nap to prepare.
Ok part one, prepare the marinade. One bottle of Dragons Blood and 1/2 cup of good Bourbon
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Add 2 bottles Bells Porter
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Mix well reserving 2 cups marinade and pour the rest over the pork loin.
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8 pounds pork loin ready for the fridge
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See y'all for part 3 in the morning.