food What was the last spicy meal you cooked?

LUCKYDOG said:
How was it with Lethal ingestion on it?
Click to expand...
It was great!! This was my thrid attempt with mixing it in the sauce and it finally was hot enough. After two slices my tounge was killing me and I was sucking wind. I basically used 1/32nd of the bottle on half the pizza (which works out to four very large slices).
 
Anything goes really, I've seen:

*Anchovies, prawns and tuna
*Broccoli and sweetcorn
*BBQ chicken
*Sausage or pepperoni
*Bacon/ham and mushroom
*Ham and pineapple
*Calamari and smoked salmon
*Goat's cheese and peppers
*Beef and onion

Obviously some are more common than others.
 
rainbowberry said:
Anything goes really, I've seen:

*Anchovies, prawns and tuna
*Broccoli and sweetcorn
*BBQ chicken
*Sausage or pepperoni
*Bacon/ham and mushroom
*Ham and pineapple
*Calamari and smoked salmon
*Goat's cheese and peppers
*Beef and onion

Obviously some are more common than others.
Click to expand...
I just made one with shitoki mushrooms, shrim, and smoked salmon, lol.
 
Those mushrooms might be a bit more expensive but they're worth it, they're gorgeous. I've never had smoked salmon on a pizza because I always think of that being eaten cold.
 
rainbowberry said:
Those mushrooms might be a bit more expensive but they're worth it, they're gorgeous. I've never had smoked salmon on a pizza because I always think of that being eaten cold.
Click to expand...
Ya, I only baught two mushrooms and it cost me $1 and cover half the pizza. The salmon worked out great, infact, I'm going to have sme left overs (only two slices left)
 
My favorite mushrooms are morels...YUM!! Also, I'd try your pizza. I've never had one that way, but I've made some creative ones in the past. Looks good IGG!
 
Smoked salmon on pizza does indeed rock...but not that half hearted cold smoked Norwegian style. I prefer the hard smoked teriyaki...real man stuff. Its' great with a little garlic cream sauce and smoked gouda and red onions. Like sex on a plate.
Great looking pizza IGG. My gal has me doing cracker style thin crusts.
Cheers ya'll, TB.
 
rainbowberry said:
Anything goes really, I've seen:

*Anchovies, prawns and tuna
*Broccoli and sweetcorn
*BBQ chicken
*Sausage or pepperoni
*Bacon/ham and mushroom
*Ham and pineapple
*Calamari and smoked salmon
*Goat's cheese and peppers
*Beef and onion

Obviously some are more common than others.
Click to expand...


prawns and tuna
Broccoli and sweetcorn
Calamari and smoked salmon
Goat's cheese

are not normal ingredients for a pizza in usa, well at least in my location

calamari sounds interesting on a pizza :cool: but I'm to lazy to make my own homemade pizza :lol: but for some reason I have no problem making other forms of food from scratch, go figure :rolleyes:
 
chilehunter said:
prawns and tuna
Broccoli and sweetcorn
Calamari and smoked salmon
Goat's cheese

are not normal ingredients for a pizza in usa, well at least in my location

calamari sounds interesting on a pizza :cool: but I'm to lazy to make my own homemade pizza :lol: but for some reason I have no problem making other forms of food from scratch, go figure :rolleyes:
Click to expand...

Actually, Goat's cheese is more common than you think. All the other ones you listed, not so much. (Used to work for a pizza company...and have ordered alot of pizza in my time).
 
Tuna, sweetcorn and goat's cheese are great on top of a pizza, and actually very popular here. eggplants are the best. :P

BTW I have a couple of fishes cooking right now.
 
Hot sausage DOUSED with Spittin Fire on an onion poppy hero. :hell:
 

Attachments

  • hotsausage.jpg
    hotsausage.jpg
    79.6 KB · Views: 143
I pulled out my injector and injected my daughtors king steak(her favorite) with defcon 3 and my serloin with defcon 1..im curious to see how its going to turn out
 
You must log in or register to reply here.
Back
Top