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Looking for some super hots, I honestly dont know whats hot anymore. Last I knew about was the Carolina Reaper. Either pods that are dried or grinded up. LMK what you guys have!   Thanks!

So I've had a hiatus from the pepper world ( I know, right? Lol ) and looking to try some out. Does anyone here or know of a place I can get only a few fresh pods, some dried pods and powder? I'd love to try the new Carolina Reaper, but anything past the But I'd be interested in. That's the last...

Hey guys, I bought some capsicum extract from a lady on here ( can't remember her vendor name ) and I wanted to just make a hot heat sauce . Not chasing flavor here. So how much should I add? I think she said it was medical grade stuff, it was expensive and well over 5 mil shu.

I dont really have the outdoor space to grow plants outside. And it would be a bit easier if I could grow them indoors in containers. Id like to get a nice mild-medium smaller pepper plant. What recommendations are out there? Can these be grown in the window possibly??

This isn't a wtb ad, ( unless you have some ) but more of a who has what now days. I'm looking for anything really. Any reviews on a particular kind, etc.

I thought this was a jalapeno but I dont think so now.. Can anyone identify it? Maybe it is a jalapeno

If the seedling looses its two leave because it got too hot in the grow box, is it worth saving? Or is she a goner?

whoa haha wrong section..

After seeing all of these plants that were started 1/1/09 ( same as mine ) but mine are now working on their secondary leaves, while others are HUGE compared to mine. So, I'm thinking that the box is getting too cold. How can I heat these babies? I was thinking of a ceramic heat lamp that...

I'm going to do 40% humus, 40% coco coir and 20% perlite. Can someone figure out the amounts for me that is needed for 15 (5) gallon pots? and that above is a good mix right? Outdoor pepper pots.

Is there anything that I can use in the water for my seedlings? To me they look a little behind schedule.. they are under 12 CFLs, and 4 18" fluoros mixed 6500k and 2700ks. temps are max 86-88 lowest absolute 60. in door in a 2x2x2 box.

I started the biggest ones on 1/1/09. and Its now 1/24/09 just about 3 weeks. Shouldnt these be bigger than that?

hey i need a good tasting mild, but with sLIGHT sting pepper. I need some seeds, so if someone has some I'll either buy some or you can send me some :D haha ether way let me know please. Thanks!

I thought that I would start a grow log since I have been asking sOO many questions. I guess you guys can then see that I'm making progress somewhat. :lol: Anyway, I will post pictures mainly and some questions ( I'm sure I'll have a few ) on thing that wonder me. Here are the first few they...

Haha, I'm waiting for the day my bhuts are done. I have NEVER ate anything that hot, and habs are even hot to me, but I can eat them. The pain is pretty bad, but every time I catch my self eating HOT hot peppers I'm usually sitting there with a beer in my hand. And I've heard ( Omri, where you...

I hooked up a good amount of lights ( 12 cfls ) plus 3 18" tube fluorescent and It keeps popping the breaker in the house ( haha ) obviously there is a wire crossed somewhere, a wire shaved or something. But what is the maximum number of CFL's one has had on a power strip or even how did you...

I have one bhut with his hat still one, the other ones seem to have shed theirs. This Bhuts looks to be on there tight too. Any help?

Here http://www.chez-williams.com/Hot%20Sauce/chemistry_and_scoville_units.htm it says how to extract Capsaicin. Would that work? say to make a hot sauce/add to another hot sauce? and notice it says, " can act as a poison etc " Is that true too? I also noticed that there is a hot sauce from...

Anyone every had this sauce? I was wondering what SHU it was at. Its pretty hot, and its one of the hotter sauces that I've had. This sauce has broken me into growing superhots:hell: http://www.hotsauceworld.com/youcanhanthi.html ( you cant handle this )...

I searched and seems only IMGG is the only one. I found it locally, SUPER CHEAP 12 bucks a bag. so I'm going to get my buckets ( 5 gallons ) and soil ready for the winter. Should 5 gallons be enough for peppers and maybe cherry tomatoes? If I get the soil now ( super sale they are having )...