Hi y'all, thought I'd start my first grow log here. No photos as of yet as the seeds have not germinated in the greenhouse, but I'm growing a large variety thing year of hots and sweets, and I'm excited.
Currently germinating on the hot side: bhut jolokia, jalapeno, orange hab, datil, long cayenne, czech black, chinese five pepper, fish, pasilla bajio, poblano, NuMex 4-6 Heritage, and Sandia. I'm probably forgetting a couple at the moment. Still awaiting seeds on Aji Cito, Tehrani, Aleppo, Peach Naga, and Bishop's Hat.
A little about my garden: I'm in zone 7b/8a depending on the year here in coastal VA, but weather has been weird lately. Generally we're looking at frost free from about now until late November. It makes for a good...